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Numerical Heat Transfer and Fluid Flow
This book comprises selected papers from the International Conference on Numerical Heat Transfer and Fluid Flow (NHTFF 2018), and presents the latest developments in computational methods in heat and mass transfer. It also discusses numerical methods such as finite element, finite difference, and finite volume applied to fluid flow problems. Providing a good balance between computational methods and analytical results applied to a wide variety of problems in heat transfer, transport and fluid mechanics, the book is a valuable resource for students and researchers working in the field of heat transfer and fluid dynamics.
Process Modeling, Simulation, and Environmental Applications in Chemical Engineering
In this valuable volume, new and original research on various topics on chemical engineering and technology is presented on modeling and simulation, material synthesis, wastewater treatment, analytical techniques, and microreactors. The research presented here can be applied to technology in food, paper and pulp, polymers, petrochemicals, surface coatings, oil technology aspects, among other uses. The book is divided into five sections: modeling and simulation environmental applications materials and applications processes and applications analytical methods Topics include: modeling and simulation of chemical processes process integration and intensification separation processes advances in unit operations and processes chemical reaction engineering fuel and energy advanced materials CFD and transport processes wastewater treatment The valuable research presented here will be of interest to researchers, scientists, industry practitioners, as well as upper-level students.
Energy and Exergy for Sustainable and Clean Environment, Volume 2
This multi-disciplinary book presents the most recent advances in exergy, energy, and environmental issues. Volume 2 focuses on fundamentals in the field and covers current problems, future needs, and prospects in the area of energy and environment from researchers worldwide. Based on some selected lectures from the Eleventh International Exergy, Energy and Environmental Symposium (IEEES-11) and complemented by further invited contributions, this comprehensive set of contributions promote the exchange of new ideas and techniques in energy conversion and conservation in order to exchange best practices in "energetic efficiency." Included are fundamental and historical coverage of the green transportation and sustainable mobility sectors, especially regarding the development of sustainable technologies for thermal comforts and green transportation vehicles. Furthermore, contributions on renewable and sustainable energy sources, strategies for energy production, and the carbon-free society constitute an important part of this book.
Advanced Green Technology for Environmental Sustainability and Circular Economy
This book elucidates the growing application of greener technology with a circular economic approach and examines the connection among environment, economy, and ecology for an emerging and supportable human society. It focuses on numerous features of environmental sustainability and, more responsibly, labels the technologies and methods essential to overcome growing environmental challenges, including biotechnological methods, cutting-edge research, applications, and procedures. Features: Proposes the latest advances in waste treatment, pollution reduction, and circular economy development based on green technology. Considers the relationship between green technological progress and various forms of circular economy. Describes resource recycling and recovery. Covers advanced technology in bioremediation. Includes reports and case studies highlighting the "how-to" on waste-to-energy generation. This book is aimed at professionals and graduate students in environmental engineering, project management, bioremediation, sustainable development, and waste management.
Mathematical Modeling of Food Processing
Written by international experts from industry, research centers, and academia, Mathematical Modeling of Food Processing discusses the physical and mathematical analysis of transport phenomena associated with food processing. The models presented describe many of the important physical and biological transformations that occur in food during proces
Nanotechnology-based Sensors for Detection of Environmental Pollution
Nanotechnology-based Sensors for Efficient Detection of Environmental Pollution discusses the use of nanotechnology to generate sensors capable of performing efficient detection of different types of environmental pollutants. Nanomaterial's characteristics such as large surface area, good reactivity, and possibility to suffer chemical surface modification to recognize different types of molecules are useful, especially to perform the detection of specific environmental pollutants. Innovative and efficient ways to detect environmental pollution are urgently needed for sustainability and the nanotechnology field has an enormous potential to offer strategic solutions. Nanotechnology-based senso...
Industrial Enzymes for Biofuels Production
Industrial Enzymes for Biofuels Production: Recent Updates and Future Trends focuses on resolving existing bottlenecks in enzymes mediated biomass to biofuels production processes through updating recent scientific knowledge and technology developments. The book provides low cost sustainable approaches to lower the cost of enzymes production following different approaches. It is specifically focused on industrial aspects of enzymes used in biofuels production processes by presenting in-depth study of existing issues related to practical viability and long-term sustainability. The book covers detailed discussions on market scenario of industrial enzymes used in biofuels production processes and compares them on both lab and industrial scale. Users will find this to be a great resource that also helps them develop low cost green technologies for enzyme development in biofuels production.
Nano and Micro-Scale Energetic Materials
Provides an up-to-date account of innovative energetic materials and their potential applications in space propulsion and high explosives Most explosives and propellants currently use a small number of ingredients, such as TNT and nitrocellulose. In comparison to conventional materials, nano- and micro-scale energetic materials exhibit superior burning characteristics and much higher energy densities and explosive yields. Nano and Micro-scale Energetic Materials: Propellants and Explosives provides a timely overview of innovative nano-scale energetic materials (nEMs) and microscale energetic materials (μEMs) technology. Covering nEMs and μEMs ingredients as well as formulations, this compr...
Innovative Technologies for the Treatment of Industrial Wastewater
This book highlights advances in sustainable wastewater treatment technologies, particularly biological wastewater treatment, cavitation-based treatment, hybrid water treatment, membrane technologies, advance oxidation processes, and adsorption. The book focuses on a variety of advanced treatment techniques that are useful for the degradation of organic components, dyes, heavy metals effluent, etc. in wastewater. Industrial wastewater consists of variety of discharges based on the type of industry, such as the dairy/food industries, which generate more fats and high BOD value with variation in the pH value, while the electroplating industry may expel more inorganic matter and dissolved solid...
Drying Technology in Food Processing
Drying Technology in Food Processing, in the Unit Operations and Processing Equipment in the Food Industry series, explains the processing operations and equipment necessary for drying of different food products. These processes and unit operations are very important in terms of qualitative properties and energy usage. Divided into four sections, "Drying basics", "Different dryers in the food industry", "Application of drying in the food industry", and "Design, control, and efficiency of dryers", all chapters emphasize experimental, theoretical, computational and/or applications of food engineering principles and the relevant processing equipment. Written by experts in the field of food engineering, in a simple and dynamic way, this book targets industrial engineers working in the field of food processing and within food factories to make them more familiar with drying unit operations. - Thoroughly explores novel applications of drying unit operations in food industries - Strives to help improve the quality and safety of food products with drying technology - Reviews alternatives for drying operations
