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Futuristic Sustainable Energy & Technology
Futuristic Sustainable Energy and Technology provides a structured overview of the concept of Futuristic Sustainable Energy and Technology. It also explores the promotion of the sustainable development of renewable energy from the perspectives of technology, modelling, application, sustainability and policy. This book is dedicated to the advancement of energy efficiency to mitigate consumption, ensure and replenish, expand and reuse elective energy supplies, and to replicate the damage caused by previous energy initiatives. This book has offered a large stage of experimentation for practitioners, experts, researchers and teachers to incorporate and analyze their latest developments, as well as the trends and difficulties encountered and the ongoing evolution of the stage in these areas.
Genetic Enhancement in Major Food Legumes
The protein molecule is the basic building block of every living entity. Its deficiency leads to restricted growth and development of individuals. Globally, such malnutrition is on the rise due to various reasons such as rapid population growth, stagnation of productivity, and ever-rising costs. Millions of people, especially in developing and under-developed countries, suffer from protein malnutrition and the only possible solution is to encourage farmers to grow high-protein food legume crops in their fields for domestic consumption. This, however, could be possible if farmers are provided with new cultivars with high yield, and resistance to major insects, diseases, and key abiotic stress...
Proceedings of Workshop on Heat-Tolerance of Crops
Vegetable improvement for heat-tolerance under tropical conditions; Positive and potential negative effects on crops of heat-tolerance genes; Review of previous research outcomes in OSS; Studies in heat tolerance of Brassica vegetables and legumes at the internacional collaboration research section from 1992 to 1996; Molecular study on the function of heat shock responsive gene in Brassica oleracea; Physiological basis of heat tolerance during flowering and pod sttling stages in groundnut; Effects of proline and betaine on heat inactivation of ribulose-1,5-bisphosphate carboxylase/oxgenase from rice seedlings; Photosynthesis in longan and mango as influenced by high temperatures under high irradiance; Studies on heat tolerance of vegetables at the crop introduction and cultivation laboratory; Discussion of the future plants; Subtropical research project on heat-tolerance of crops (Proposal); Physiological, biochemical and genetic approaches for improving the heat-tolerance of crops (Proposal); Research plant on crop heat tolerance at the crop introduction and cultivation laboratory; Eco-physiological studies on tropical fruit crops (Proposal).
The Beans and the Peas
The Beans and the Peas: From Orphan to Mainstream Crops presents a comprehensive literature resource on the most important food legume crops previously known as "orphans," but which are increasingly becoming mainstream as their production opportunities have been improved through genetic improvement and biotechnology, and their role as an important nutrient source gains urgency. This book focuses on 12 important food legumes and discusses all relevant aspects on their economic importance, crop statistics, botany, and their general description. It also provides exhaustive information on plant genetic resources and their use, genetic improvement, resistance to biotic and abiotic stresses, impro...
Crop Physiology Case Histories for Major Crops
Crop Physiology: Case Histories of Major Crops updates the physiology of broad-acre crops with a focus on the genetic, environmental and management drivers of development, capture and efficiency in the use of radiation, water and nutrients, the formation of yield and aspects of quality. These physiological process are presented in a double context of challenges and solutions. The challenges to increase plant-based food, fodder, fiber and energy against the backdrop of population increase, climate change, dietary choices and declining public funding for research and development in agriculture are unprecedented and urgent. The proximal technological solutions to these challenges are genetic im...
Lok Sabha Debates
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Nanoscale Engineering of Biomaterials: Properties and Applications
This book provides a comprehensive overview of the latest advances in a wide range of biomaterials for the development of smart and advanced functional materials. It discusses the fundamentals of bio-interfacial interactions and the surface engineering of emerging biomaterials like metals and alloys, polymers, ceramics, and composites/nanocomposites. In turn, the book addresses the latest techniques and approaches to engineering material surfaces/interfaces in, e.g., implants, tissue engineering, drug delivery, antifouling, and dentistry. Lastly, it summarizes various challenges in the design and development of novel biomaterials. Given its scope, it offers a valuable source of information for students, academics, physicians and particularly researchers from diverse disciplines such as material science and engineering, polymer engineering, biotechnology, bioengineering, chemistry, chemical engineering, nanotechnology, and biomedical engineering for various commercial and scientific applications.
