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Global Shaping and Its Alternatives
Global Shaping and its Alternatives offers a unique series of reflections on the connections between market capitalism, the politics of alternatives, and the cultural elaboration of social change. It argues that there is a need for an alternative explanatory framework on globalization - one that rejects fatalism and highlights the dynamic roles of states, NGOs, local fractions of capital, democrative movements and gendered social relations. Without understanding how global shaping is taking place and how it affects human life across the globe, there can be no transformational possibility for humanizing our conditions of existence.
Current Advances in Anaerobic Digestion Technology
Anaerobic digestion (AD) is one of the oldest biotechnological processes and originally referred to biomass degradation under anoxic conditions in both natural and engineered systems. It has been used for decades to treat various waste streams and to produce methane-rich biogas as an important energy carrier, and it has become a major player in electrical power production. AD is a popular, mature technology, and our knowledge about the influencing process parameters as well as about the diverse microbial communities involved in the process has increased dramatically over the last few decades. To avoid competition with food and feed production, the AD feedstock spectrum has constantly been ex...
Neural Regulation of Metabolism
This book systemically describes the mechanisms underlying the neural regulation of metabolism. Metabolic diseases, including obesity and its associated conditions, currently affect more than 500 million people worldwide. Recent research has shown that the neural regulation of metabolism is a central mechanism that controls metabolic status physiologically and pathophysiologically. The book first introduces the latest studies on the neural and cellular mechanisms of hypothalamic neurons, hypothalamic glial cells, neural circuitries, cellular signaling pathways, and synaptic plasticity in the control of appetite, body weight, feeding-related behaviors and metabolic disorders. It then summariz...
The Arts of Fire
Students and scholars of the Italian Renaissance easily fall under the spell of its achievements: its self-confident humanism, its groundbreaking scientific innovations, its ravishing artistic production. Yet many of the developments in Italian ceramics and glass were made possible by Italy's proximity to the Islamic world. The Arts of Fire underscores how central the Islamic influence was on this luxury art of the Italian Renaissance. Published to coincide with an exhibition at the Getty Museum on view from May 4 to August 5, 2004, The Arts of Fire demonstrates how many of the techniques of glass and ceramic production and ornamentation were first developed in the Islamic East between the eighth and twelfth centuries. These techniques - enamel and gilding on glass and tin-glaze and lustre on ceramics - produced brilliant and colourful decoration that was a source of awe and admiration, transforming these crafts, for the first time, into works of art and true luxury commodities. Essays by Catherine Hess, George Saliba, and Linda Komaroff demonstrate early modern Europe's debts to the Islamic world and help us better understand the interrelationships of cultures over time.
CINDA 97
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Tetraspanins
Tetraspanin proteins have recently emerged as a new class of modulators of various processes involving cell surface receptors, including cell migration and invasion, host immune responses, cell-cell fusion, and viral infection. The book summarises recent advances in the fields of biology in which the role of tetraspanins have been established and also covers the molecular evolution of the tetraspanin superfamily and structural aspects of the organisation of tetraspanin microdomains.
Index Medicus
Vols. for 1963- include as pt. 2 of the Jan. issue: Medical subject headings.
CINDA.
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Advances in Bioenergy
Advances in Bioenergy: Conversion of waste and biomass to fuels and polymers, Volume Nine highlights new advances in the field with this new volume presenting interesting chapters on a variety of topics, including Rethinking Anaerobic Digestion for Bioenergy and Biopolymers Production: Challenges and Opportunities, Current technologies and applications of CO2 utilization into bio-products, Synthesis of Polyhydroxyalkanoates (PHA) from renewable resources, Thermochemical processing of algal biomass for biofuel production, Sustainable polycarbonate production from CO2, Social and Environmental Impact Assessment and Renewable Energy Production in MSW Landfills, Advances in water gas shift reaction for hydrogen production from biomass, and Production and application of lignin-based carbon fibers. - Provides the authority and expertise of leading contributors from an international board of authors - Presents the latest release in Advances in Bioenergy series
