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Based on a selection of papers presented at the Norway/UN Conference on Alien Species, Trondheim, Norway
"Becoming Salmon is the first ethnographic account of salmon aquaculture, the most recent turn in the human history of animal domestication. As fish are enrolled in new regimes of marine domestication, traditional distinctions between fish and animals are reconfigured, recasting farmed fish as sentient beings, capable of feeling pain and subject to animal welfare legislation. Drawing on ethnographic fieldwork in Norway and Australia, the author traces farmed Atlantic salmon through contemporary industrial practices, and shows how salmon are bred to be hungry, globally mobile, and alien in their watersheds of origin. Attentive to the economic context of industrial food production as well as the mundane practices of caring for fish, it offers novel perspectives on domestication, human-animal relations, and food production"--Provided by publisher.
Sometimes by accident and sometimes on purpose, humans have transported plants and animals to new habitats around the world. Arriving in ever-increasing numbers to American soil, recent invaders have competed with, preyed on, hybridized with, and carried diseases to native species, transforming our ecosystems and creating anxiety among environmentalists and the general public. But is American anxiety over this crisis of ecological identity a recent phenomenon? Charting shifting attitudes to alien species since the 1850s, Peter Coates brings to light the rich cultural and historical aspects of this story by situating the history of immigrant flora and fauna within the wider context of human i...
"In 1829, surgeon and amateur naturalist Nathanial Bagshaw Ward discovered that plants enclosed in airtight glass cases could survive for long periods without watering. After four years of growing plants under glass in his London home, Ward created traveling glazed cases that he hoped would be able to transport plants around the world. After a test run from London to Sydney, Ward was proven correct and the Wardian case was born. It is easy to forget in our technologically advanced and globalized world, but prior to the invention of the case it was extremely difficult to transfer plants around the globe, as they often died from mishandling, cold weather, or salt from the ocean. In this enthralling book, Luke Keogh takes us around the world and through history with the Wardian case. He shows that this revolution in the movement of plants transformed the world, impacting the commercial nursery trade, late nineteenth century imperialism, and the global environment. The repercussions of this revolution are still with us today"--
The human love of novelty and desire to make one place look like another, coupled with massive increases in global trade and transport, are creating a growing economic and ecological threat. The same forces that are rapidly "McDonaldizing" the world's diverse cultures are also driving us toward an era of monotonous, weedy, and uniformly impoverished landscapes. Unique plant and animal communities are slowly succumbing to the world's "rats and rubbervines" -- animals like zebra mussels and feral pigs, and plants like kudzu and water hyacinth -- that, once moved into new territory, can disrupt human enterprise and well-being as well as native habitats and biodiversity. From songbird-eating sna...
The world is shrinking faster than ever. Goods, money, microbes, pollution, people and ideas are crossing boundaries ever more frequently. The implications for our future and for the health of the planet are profound. Vanishing Borders outlines the ecological challenges posed and then goes on to define the necessary strategies for tackling them. Presently, national governments are singularly ill-equipped for tackling transitional environmental problems-from ozone depletion to soaring trade in commodities such as timbre- problems which are climbing ever higher on the international political agenda. Industrial and developing countries are on a collision course over climate change, and water sh...
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This edition is a compilation of articles from such sources as World Watch, Audobon, The Atlantic Monthly, and Scientific American. These selections explore the global environment, the world's population, energy, the biosphere, natural resources, and pollution.
A compilation of current articles from such sources as World Watch, Audobon, The Atlantic Monthly, and Scientific American. These selections explore the global environment, the world's population, energy, the biosphere, natural resources, and pollution. Includes a listing of related Web sites and access to the student support site Dushkin Online (www.dushkin.com/online).