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The Role of Post-harvest Management in Assuring the Quality and Safety of Horticultural Produce
Basic approaches to maintaining the safety and quality of horticultural produce are the same, regardless of the market to which this produce is targeted. This bulletin reviews the factors which contribute to quality and safety deterioration of horticultural produce, and describes approaches to assuring the maintenance of quality and safety throughout the post-harvest chain. Specific examples are given to illustrate the economic implications of investing in and applying proper post-harvest technologies. Criteria for the assessment of post-harvest needs, the selection of post-harvest technologies appropriate to the situation and context, and for extending appropriate levels of post-harvest information are also discussed.
The Life of Abdel Kader
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
Food loss analysis for grapes value chains in Egypt
This report analyzes the value chain and presents a food loss assessment for grapes in Nubaria District, as part of the project “Food Loss and Waste Reduction and Value Chain Development for Food Security in Egypt and Tunisia” implemented by the Food and Agriculture Organization (FAO) in collaboration with the Ministry of Agriculture and Land Reclamation (MALR) with funding from the Italian Agency for Development Cooperation. It aims to deepen understanding of the grapes value chain and the particular problem of food loss, in order to promote sustainable, market-based solutions that respond to the needs of small-scale holders.
Onco-Palliative Care Essentials
Onco-Palliative Care Essentials gives insight into the much-needed specialty to improve the quality of life of cancer patients. With a strong focus the fundamental essentials of onco-palliative care, the book covers real-life cases with challenging cultural, existential, and social aspects. Onco-Palliative Care Essentials introduces the field of Onco-Palliative care to the reader, focusing on managing complex aspects associated with cancer and its treatment. It also helps the reader regarding approaches for “End of life care and discussion . The book concludes with challenging care scenarios. Onco-Palliative Care Essentials is a very useful reference for the all who are involved in cancer and palliative care, as well as those who care for the cancer and terminally ill patients. • Introduces the specialty of onco-palliative care • Explains the concept of providing palliative and support care focusing exclusively on cancer patients. • Gives insights on how to diagnose and manage emergencies in palliative care • Digs into the differences involved in the legal and ethical practices with respect to the cultural and social diversities
Islam and Power (RLE Politics of Islam)
The 1970s witnessed a mushrooming of Islamic movements and ideas which was described variously as Islamic revival, Islamic resurgence and Islam on the march. Whether as part of the majority or minority, whether under capitalist or socialist regimes, Muslims have been moved by this reawakening. But what really are the causes and nature of this Islamic resurgence? Is it a purely religious revival? Or is it a social and political movement that must be understood in the context of the Muslim’s conditions and milieu? Will it really lead to the establishment of an Islamic socio-political order or will it end up as an instrument of struggle between Muslim ruling elites and their opposition? And what are the foreign policy implications of these developments? Do they necessarily lead to a more militant and hostile attitude towards the West? These questions and more are tackled by the contributors to Islam and Power. First published in 1981.
A Sustainability Challenge
The National Research Council's Science and Technology for Sustainability Program hosted two workshops in 2011 addressing the sustainability challenges associated with food security for all. The first workshop, Measuring Food Insecurity and Assessing the Sustainability of Global Food Systems, explored the availability and quality of commonly used indicators for food security and malnutrition; poverty; and natural resources and agricultural productivity. It was organized around the three broad dimensions of sustainable food security: (1) availability, (2) access, and (3) utilization. The workshop reviewed the existing data to encourage action and identify knowledge gaps. The second workshop, ...
Postharvest Technology of Horticultural Crops: Atmospheric Environment
Drawing on the expertise of the University of California's Postharvest Technology Center, this publication discusses commercial uses of modified- or controlled-atmosphere technology which can be used during transport, temporary storage, or long-term storage of horticultural commodities destined for the fresh market or processing. In modified atmospheres and controlled atmospheres, gases are removed or added to create an atmospheric composition around a commodity that is different from that of air. Modified- or controlled-atmosphere technology can be used during transport, temporary storage, or long-term storage of horticultural commodities destined for the fresh market or processing. Chapter...
Food Irradiation
Food Irradiation focuses on the fundamental aspects and applications of food irradiation. It summarizes efforts to establish the wholesomeness of irradiated foods, and it discusses the nature of ionizing radiation, as well as its interaction with matter, the biological effects it induces in living organisms associated with food such as raw fruits and vegetables, and the application of these effects in treating foods. The book also highlights some aspects of food irradiation that have potential significance in commercial usage, including consumer attitudes, costs, facilities, and safety. Organized into 15 chapters, this volume begins with an overview of ionizing radiation and its biological e...
