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Sustainable Polymer Composites and Nanocomposites
This book presents emerging economical and environmentally friendly polymer composites that are free of the side effects observed in traditional composites. It focuses on eco-friendly composite materials using granulated cork, a by-product of the cork industry; cellulose pulp from the recycling of paper residues; hemp fibers; and a range of other environmentally friendly materials procured from various sources. The book presents the manufacturing methods, properties and characterization techniques of these eco-friendly composites. The respective chapters address classical and recent aspects of eco-friendly polymer composites and their chemistry, along with practical applications in the biome...
Mineral Resources of Turkey
This book furnishes detailed information about Turkey's existing mineral resources, besides providing concepts and ideas which may help the search for potential mineral resources in the future. It is a first book in the English-language international literature on mineral resources of Turkey and it is aimed at economic geologists, mining engineers, and mining investors, as well as graduate and undergraduate students. This work focuses mainly on a range of mineral systems and related geological features throughout Turkey. Taking into account the lack of international literature on these resources, a considerable portion of the book explains the geological context of the region and the settings in which the mineral resources occur. The genetic characteristics of these mineral resources are emphasized and important information is also presented on their economic aspects. All chapter contributions are prepared by researchers and professional geologists.
Fruit Oils: Chemistry and Functionality
Fruit Oils: Chemistry and Functionality presents a comprehensive overview of recent advances in the chemistry and functionality of lipid bioactive phytochemicals found in fruit oils. The chapters in this text examine the composition, physicochemical characteristics and organoleptic attributes of each of the major fruit oils. The nutritional quality, oxidative stability, and potential food and non-foodapplications of these oils are also extensively covered. The potential health benefits of the bioactive lipids found in these fruit oils are also a focus of this text. For each oil presented, the levels of omega-9, omega-6 and omega-3 fatty acids are specified, indicating the level of health-pro...
Ancient Egyptian
The language of Ancient Egypt has been the object of careful investigation since its decipherment in the nineteenth century, but this is the first accessible account that uses the insight of modern linguistics. Antonio Loprieno discusses the hieroglyphic system and its cursive varieties, and the phonology, morphology and syntax of Ancient Egyptian, as well as looking at its genetic ties with other languages of the Near East. This book will be indispensable for both linguists and Egyptologists.
Teaching Anatomy
The field of anatomy is dynamic and fertile. The rapid advances in technology in the past few years have produced exciting opportunities in the teaching of gross anatomy such as 3D printing, virtual reality, augmented reality, digital anatomy models, portable ultrasound, and more. Pedagogical innovations such as gamification and the flipped classroom, among others, have also been developed and implemented. As a result, preparing anatomy teachers in the use of these new teaching tools and methods is very timely. The main aim of the second edition of Teaching Anatomy – A Practical Guide is to offer gross anatomy teachers the most up-to-date advice and guidance for anatomy teaching, utilizing...
Oxford Handbook of Ophthalmology
This handbook offers a systematic summary of ophthalmic disease directed towards diagnosis, interim assessment and ongoing management. Now including an extensive online image bank the fourth edition provides rapid access to the information when it is needed, whether in the clinic, theatre or on the ward
Handbook of Hygiene Control in the Food Industry
Developments such as the demand for minimally-processed foods have placed a renewed emphasis on good hygienic practices in the food industry. As a result there has been a wealth of new research in this area. Complementing Woodhead’s best-selling Hygiene in the food industry, which reviews current best practice in hygienic design and operation, Handbook of hygiene control in the food industry provides a comprehensive summary of the key trends and issues in food hygiene research. Developments go fast: results of the R&D meanwhile have been applied or are being implemented as this book goes to print. Part one reviews research on the range of contamination risks faced by food processors. Build...
Layered Intrusions
This edited work contains the most recent advances related to the study of layered intrusions and cumulate rocks formation. The first part of this book presents reviews and new views of processes producing the textural, mineralogical and geochemical characteristics of layered igneous rocks. The second part summarizes progress in the study of selected layered intrusions and their ore deposits from different parts of the world including Canada, Southwest China, Greenland and South Africa. Thirty experts have contributed to this update on recent research on Layered Intrusions. This highly informative book will provide insight for researchers with an interest in geology, igneous petrology, geochemistry and mineral resources.
Nondestructive Evaluation of Wood (Second Edition)
This report summarizes information on nondestructive testing and evaluation of wood. It includes information on a wide range of nondestructive assessment technologies and their uses for evaluating various wood products.
