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STUNTING
Stunting merupakan keadaan ketidaktercapaian tinggi badan sesuai umur akibat dari kurang gizi dalam waktu lama. Stunting bukan merupakan penyakit menular namun merupakan suatu kondisi yang dapat menyebabkan gangguan pertumbuhan dan perkembangan dalam jangka pendek dan jangka panjang. Dampak buruk jangka pendek dapat menyebabkan terganggunya otak, kecerdasan, gangguan pertumbuhan fisik, dan gangguan metabolisme dalam tubuh. Jangka panjang dapat menimbulkan menurunnya kemampuan kognitif dan prestasi belajar, menurunnya kekebalan tubuh sehingga mudah sakit, postur tubuh pendek, dan lain sebagainya. Dampak tersebut tidak hanya memengaruhi masa depan anak namun juga memengaruhi masa depan suatu b...
Keaktifan Kader dalam Pencegahan Stunting pada Anak Balita
Stunting dapat mengakibatkan tingkat kecerdasan pada balita yang tidak maksimal dan balita menjadi lebih rentan terhadap suatu penyakit di masa depan serta berisiko pada menurunnya tingkat produktivitas secara luas yang berakhir pada stunting. Risiko lain pada balita stunting yaitu dapat terganggunya perkembangan otak, kecerdasan, gangguan pada pertumbuhan fisiknya, serta gangguan metabolisme. Stunting berdampak jangka pendek yaitu meningkatnya morbiditas. Stunting ini bersifat kronis, sehingga dapat memengaruhi fungsi kognitif balita dengan kecerdasan yang rendah. Pencegahan stunting dengan salah satu penapisan di antaranya adalah ibu balita, bidan, perawat, dan kader. Upaya mencegah stunti...
Kupas Tuntas Stunting
Stunting pada anak usia dini sering kali diakibatkan oleh berbagai faktor terkait kemiskinan, termasuk kebiasaan makan yang tidak sehat, kondisi kesehatan yang kurang optimal, serta lingkungan hidup yang tidak mendukung kebersihan. Nutrisi yang memadai sangat vital bagi kesehatan dan pertumbuhan, berkontribusi pada kesehatan yang lebih baik bagi bayi, anak-anak, dan ibu, penguatan sistem imun, proses kehamilan dan kelahiran yang aman, serta menurunkan risiko penyakit non-infeksi yang pada akhirnya berpengaruh pada lonjakan usia harapan hidup. Stunting perlu dituntaskan di kalangan masyarakat, apalagi usia anak-anak merupakan periode emas dalam masa pertumbuhan dan perkembangan dan akan berpengaruh di masa yang akan datang, maka dari itu buku ini menjawab semua permasalahan yang ada di lingkungan masyarakat.
Permasalahan dan Kebutuhan Kesehatan Terkait Pencegahan Stunting
Dalam buku ini, penulis menguraikan dengan cermat tantangan kesehatan yang mendasari stunting dan merinci langkah-langkah krusial dalam mencegahnya. Buku ini bukan hanya mengidentifikasi permasalahan, tetapi juga menyajikan solusi konkret yang dapat diimplementasikan, menjembatani kesenjangan antara kesadaran dan tindakan. Sebuah panduan yang menginspirasi untuk membawa perubahan positif dalam upaya pencegahan stunting melalui pemahaman mendalam tentang permasalahan dan kebutuhan kesehatan yang relevan. Pembaca diajak untuk menyelami dunia kesehatan anak-anak dan memahami kompleksitas tantangan stunting. Penulis menguraikan dengan jelas dan menarik permasalahan kesehatan yang mendasari stunting, sambil menyajikan kebutuhan kesehatan yang esensial untuk pencegahannya. Buku ini bukan hanya memberikan wawasan mendalam, tetapi juga memberdayakan pembaca dengan solusi praktis, menjadikannya panduan tak tergantikan bagi mereka yang berkomitmen untuk melibatkan diri dalam upaya pencegahan stunting dan memastikan setiap anak memiliki peluang pertumbuhan yang optimal.
Proceedings of the 2nd International Conference for Smart Agriculture, Food, and Environment (ICSAFE 2021)
This is an open access book.Agriculture, food, and environment are a measure of the availability of food and individuals’ accessibility to it, where accessibility includes affordability. Agriculture, food, and environment are a potential predicament to the world at this time. Today we are facing a challenge to provide inexpensive, sustainable, and nutritious food to the fast-growing world’s population. It includes a wide range of fundamental food issues. Therefore, it is our great pleasure to welcome you to the 2nd International Conference for Smart Agriculture, Food, and Environment. This Conference is organized by Center of Excellence For Local Food Innovation (CELOFI) Universitas Sultan Ageng Tirtayasa.
Team-Based Learning
This book describes team-based learning (TBL), an unusually powerful and versatile teaching strategy that enables teachers to take small group learning to a whole new level of effectiveness. It is the only pedagogical use of small groups that is based on a recognition of the critical difference between "groups" and "teams", and intentionally employs specific procedures to transform newly-formed groups into high performance learning teams.This book is a complete guide to implementing TBL in a way that will promote the deep learning all teachers strive for. This is a teaching strategy that promotes critical thinking, collaboration, mastery of discipline knowledge, and the ability to apply it.P...
Forest and land-use governance in a decentralized Indonesia: A legal and policy review
Which levels of government hold powers over forests and land use in Indonesia? Which powers and responsibilities are centralized, and which are decentralized? What role can citizens play? This report reviews the statutory distribution of powers and responsibilities across levels and sectors. It outlines the legal mandates held by national, regional and local governments with regard to land and forests, including titling, forest concessions, oil and minerals investments, oil palm plantations, conservation, land use planning, and more. The review considers national legislation as of 2014 and incorporates important reforms in early 2015. After a short introduction, the second section describes ...
Teaching Economics
This book looks at a number of topics in economic education, presenting multiple perspectives from those in the field to anyone interested in teaching economics. Using anecdotes, classroom experiments and surveys, the contributing authors show that, with some different or new techniques, teaching economics can be more engaging for students and help them better retain what they learned. Chapters cover a wide range of approaches to teaching economics, from interactive approaches such as utilizing video games and Econ Beats to more rigorous examinations of government policies and market outcomes and exploring case studies from specific courses. Many of the chapters incorporate game theory and p...
Handbook of Hygiene Control in the Food Industry
Developments such as the demand for minimally-processed foods have placed a renewed emphasis on good hygienic practices in the food industry. As a result there has been a wealth of new research in this area. Complementing Woodhead's best-selling Hygiene in the food industry, which reviews current best practice in hygienic design and operation, Handbook of hygiene control in the food industry provides a comprehensive summary of the key trends and issues in food hygiene research. Developments go fast: results of the R&D meanwhile have been applied or are being implemented as this book goes to print.Part one reviews research on the range of contamination risks faced by food processors. Building...
Strategic Marketing
This fully revised 3rd edition of Strategic Marketing: Decision-Making and Planning sets a framework for marketing decision-making as a part of a holistic approach to an organisationa s strategic management. It integrates expanded theoretical coverage with a step-by-step guide to each stage of the strategy development and management processes. The latest theories on how marketing strategy is conceptualised and practiced is examined alongside a framework to facilitate the practical application of relevant concepts, tools and techniques. A series of 10 dynamic interactive modules exploring each stage of the strategic marketing process are included and new features such as Strategy in Practice boxes and end-of-chapter Strategy in Action activities further highlight the connection between theory and application. Continuing to bridge the gap between theory learnt and the practice of writing a marketing plan or report, Strategic Marketing: Decision-Making and Planning 3e is an invaluable resource for students and practitioners alike.
