Welcome to our book review site go-pdf.online!
You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Cavity Ring-Down Spectroscopy
Cavity Ring-Down Spectroscopy: Techniques and Applications provides a practical overview of this valuable analytical tool, explaining the fundamental concepts and experimental methods, and illustrating important applications. Designed as both an introductory text and a reference source, this book is relevant for scientists unfamiliar with CRDS who are interested in using the technique in their research, as well as experienced users.
Third-Generation Femtosecond Technology
This thesis offers a thorough and informative study of high-power, high-energy optical parametric chirped pulse amplifications systems, the foundation of the next generation of femtosecond laser technology. Starting from the basics of the linear processes involved and the essential design considerations, the author clearly and systematically describes the various prerequisites of the nonlinear optical systems expected to drive attosecond physics in the coming decade. In this context, he gives an overview of methods for generating the broadband and carrier-envelope-phase stable seed pulses necessary for producing controlled electric-field waveforms in the final system; provides a guide to han...
D-Xylitol
Commercially, D-xylitol is produced by chemical reactions that are tailored to the requirements of various sectors. However, due to the rising interest in sustainable development and ecologically benign practices, microbial transformation processes are generally preferred over the conventional chemical conversion process. The former have multiple advantages, including less chemical load on the environment, higher efficiency, and the ability to dilute multiple downstream transformation attempts while maintaining product yield and recovery. This book aims to disseminate the most current advances in the biotechnological production of D-xylitol and its applications in medical and health care. It...
Nematicons
The first book of its kind to introduce the fundamentals, basic features and models, potential applications and novel phenomena and its important applications in liquid crystal technology. Recognized leader in the field Gaetano Assanto outlines the peculiar characteristics of nematicons and the promise they have for the future growth of this captivating new field.
B Decays
This 2nd edition is an extensive update of "B Decays?. The revisions are necessary because of the extensive amount of new data and new theoretical ideas. This book reviews what is known about b-quark decays and also looks at what can be learned in the future.The importance of this research area is increasing, as evidenced by the approval of the luminosity upgrade for CESR and the asymmetric B factories at SLAC and KEK, and the possibility of experiments at hadron colliders.The key experimental observations made thus far, measurement of the lifetimes of the different B species, B0-B0 mixing, the discovery of ?Penguin? mediated decays, and the extraction of the CKM matrix elements Vub and Vcb ...
Practical Course in Terminology Processing
Since the advent of the computer, terminology management can be carried out by almost anyone who has learnt to use a computer. Terminology management has proved to be an efficient tool in international communications in industry, education and international organisations. Software packages are readily available and international corporations often have their own terminology database. Following these developments, translators and terminologists are confronted with a specialised form of information management involving compilation and standardisation of vocabulary, storage, retrieval and updating.A Practical Course in Terminology Processing provides the key to methods of terminology management for the English language, for general and specific purposes. This unique course has been developed on the basis of years of teaching experience and research at the University of Manchester Institute of Science and Technology (UMIST, UK) and is particularly suitable for translation courses, freelance translators, technical writers, as well as for non-linguists who are confronted with terminology processing as part of their profession. The 1996 reprint of the paperback edition includes an index.
Sweeteners and Sugar Alternatives in Food Technology
This book provides a comprehensive and accessible source of information on all types of sweeteners and functional ingredients, enabling manufacturers to produce low sugar versions of all types of foods that not only taste and perform as well as sugar-based products, but also offer consumer benefits such as calorie reduction, dental health benefits, digestive health benefits and improvements in long term disease risk through strategies such as dietary glycaemic control. Now in a revised and updated new edition which contains seven new chapters, part I of this volume addresses relevant digestive and dental health issues as well as nutritional considerations. Part II covers non-nutritive, high-...
