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Anthony Dias Blue's Pocket Guide to Wine 2007
  • Language: en
  • Pages: 384

Anthony Dias Blue's Pocket Guide to Wine 2007

Already a classic in its second edition, wine critic Anthony Dias Blue's annual guide has changed novice and expert wine enthusiasts' lives -- and wallets -- for the better. With an emphasis on American wines and the hidden treasures to be discovered at your local wine shop, Anthony Dias Blue's Pocket Guide to Wine 2007 tells you exactly what you need to know to choose the perfect wine for every occasion, whether you're dining in or dining out. ( THIS 2007 EDITION FEATURES ) ! An updated and extended winery section broken down by country and region, including key facts, best wines, and overall ratings for each listing ! A basic primer on wine appreciation ! Tips on how to judge wine ! A comprehensive description of all the important grape varieties ! A quick reference guide for on-the-spot decisions

Anthony Dias Blue's Pocket Guide to Wine 2006
  • Language: en
  • Pages: 384

Anthony Dias Blue's Pocket Guide to Wine 2006

From the expert who promises to avoid winespeak comes an unfussy guide that focuses on American wines and on up-and-coming wineries from around the globe. For novices and afficionados alike, Anthony Dias Blue's Pocket Guide to Wine 2006 will lead you to the best choices -- and values -- without pretense or hyperbole. With a special eye for American wines and those that are unheralded yet not to be missed, Blue makes the process of choosing wine in a store or restaurant simple. He provides: Extensive listings of wineries on six continents, from Mexico to South Africa, from Long Island to Israel, and even from China to India Outstanding and cult wineries -- and wineries to watch Profiles of each region that focus on key characteristics and varieties Ratings, succinct descriptions, and opinions about each producer Updated vintage reports Advice about what to drink now

Thanksgiving Dinner
  • Language: en
  • Pages: 228

Thanksgiving Dinner

  • Type: Book
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  • Published: 1990
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  • Publisher: Unknown

Recipes, techniques, and tips for America's favorite celebration.

The Complete Book of Spirits
  • Language: en
  • Pages: 340

The Complete Book of Spirits

  • Type: Book
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  • Published: 2010-05-18
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  • Publisher: Zondervan

An indispensable follow-up to his classic Complete Book of Mixed Drinks, Anthony Dias Blue presents The Complete Book of Spirits, a comprehensive collection of history, lore, and tasting tips, along with recipes for select cocktails. Here, in one concise and easy-to-use volume, is all the information a consumer needs to shop, mix, and sip like a spirits expert. From bathtub gin to mojito madness, Blue brings the dynamic history of the spirits industry alive, demonstrating that spirit making is not only one of mankind's oldest pursuits but also perhaps its most colorful. In ten captivating chapters, readers are treated to everything they ever wanted to know about their favorite liquors, inclu...

The Complete Book of Mixed Drinks
  • Language: en
  • Pages: 324

The Complete Book of Mixed Drinks

  • Type: Book
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  • Published: 1993-04-23
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  • Publisher: MorrowCB

Anthony Dias Blue, America's foremost expert on wines and spirits, has written the definitive American book on cocktails. In this huge and comprehensive volume, Blue tells us everything: how to stock a bar, listing alcoholic and nonalcoholic beverages by probable frequency of use (you must have bourbon on hand but coffee liqueur is only "sometimes required"); bar and cocktail definitions (learn the difference between a julep and a smash, a toddy and a flip); calorie charts, mixology tips, and an illustrated description of glasses. Organized by spirit, each chapter -- about vodka, scotch, gin, brandy, aquavit, and every other wine and spirit -- is introduced by an accessible and eloquent essa...

Orange Coast Magazine
  • Language: en
  • Pages: 224

Orange Coast Magazine

  • Type: Magazine
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  • Published: 2000-12
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  • Publisher: Unknown

Orange Coast Magazine is the oldest continuously published lifestyle magazine in the region, bringing together Orange County¹s most affluent coastal communities through smart, fun, and timely editorial content, as well as compelling photographs and design. Each issue features an award-winning blend of celebrity and newsmaker profiles, service journalism, and authoritative articles on dining, fashion, home design, and travel. As Orange County¹s only paid subscription lifestyle magazine with circulation figures guaranteed by the Audit Bureau of Circulation, Orange Coast is the definitive guidebook into the county¹s luxe lifestyle.

American Wine
  • Language: en
  • Pages: 584

American Wine

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The Complete Book of Mixed Drinks
  • Language: en
  • Pages: 745

The Complete Book of Mixed Drinks

With more than 100 new recipes for cocktails, mixed drinks, and nonalcoholic beverages, this revised edition of Anthony Dias Blue's classic guide fills us in on what we need to know: How to stock a bar, listing alcoholic and nonalcoholic beverages by probable frequency of use. Bar and cocktail definitions -- learn the difference between a julep and a smash, a toddy and a flip. Calorie charts, mixology tips, and illustrated descriptions of glasses. Organized by spirit, each chapter is introduced by an accessible and eloquent essay. Discover more than 1,000 recipes for cocktails, categorized by Classics, Creative Concoctions, Signature Drinks, and Tropical Drinks -- everything from the popular Martini and the Coco Loco to Trader Vic's West Indies Punch, a Midori Sour, and a Velvet Hammer. Whether entertaining, bartending, or simply relaxing with a favorite drink, this is the must-have bar book.

The 24-Hour Wine Expert
  • Language: en
  • Pages: 113

The 24-Hour Wine Expert

  • Type: Book
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  • Published: 2016-02-04
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  • Publisher: Penguin UK

Wine is now one of the most popular drinks in the world. Many wine drinkers wish they knew more about it without having to understand every detail or go on a wine course. In The 24-Hour Wine Expert, Jancis Robinson shares her expertise with authority, wit and approachability. From the difference between red and white, to the shape of bottles and their labels, descriptions of taste, colour and smell, to pairing wine with food and the price-quality correlation, Robinson helps us make the most of this mysteriously delicious drink.

PC Mag
  • Language: en
  • Pages: 572

PC Mag

  • Type: Magazine
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  • Published: 1987-07
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  • Publisher: Unknown

PCMag.com is a leading authority on technology, delivering Labs-based, independent reviews of the latest products and services. Our expert industry analysis and practical solutions help you make better buying decisions and get more from technology.