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The Cursed Heaven
  • Language: en
  • Pages: 222

The Cursed Heaven

"Rishi is thrilled to bag his dream job, that of an embryologist in Salem Genetics, one of the top genetics companies in the world. His dream of heading his own research team had materialised at last! But Rishi is unaware that he could be a pawn in a sinister corporate war on the social fabric of this great nation. Vinayak Seshadri is one of India's top Animal Rights Activists, revered as the messiah whose life’s mission is to alleviate the suffering of animals. He has been at the forefront of the struggle to bring to an end the 4,000-year-old human-animal contact sports – Jallikattu and Bailgada. In the same decade, India's beef and leather exports surge. India becomes the world's largest exporter of beef and the industry becomes one of the most-profitable, raking in billions of rupees. Are these events just a coincidence? Or are they a mischievous plot by cunning masterminds who will not hesitate to destroy the very backbone of the nation to satisfy their greed? "

Indian National Bibliography
  • Language: en
  • Pages: 1152

Indian National Bibliography

  • Type: Book
  • -
  • Published: 1998
  • -
  • Publisher: Unknown

None

Cumulated Index Medicus
  • Language: en
  • Pages: 1452

Cumulated Index Medicus

  • Type: Book
  • -
  • Published: 1989
  • -
  • Publisher: Unknown

None

The Aayakudi Murders
  • Language: en
  • Pages: 202

The Aayakudi Murders

  • Type: Book
  • -
  • Published: 2019
  • -
  • Publisher: Unknown

None

Annual Report - Central Marine Fisheries Research Institute
  • Language: en
  • Pages: 180

Annual Report - Central Marine Fisheries Research Institute

  • Type: Book
  • -
  • Published: 1977
  • -
  • Publisher: Unknown

None

Poultry Nutrition
  • Language: en
  • Pages: 754

Poultry Nutrition

  • Type: Book
  • -
  • Published: 2021-01-06
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  • Publisher: MDPI

The aim of this Special Issue is to publish high quality papers concerning poultry nutrition and the interrelations between nutrition, metabolism, microbiota and the health of poultry. Therefore, I invite submissions of recent findings, as original research or reviews, on poultry nutrition, including, but not limited to, the following areas: the effect of feeding on poultry meat end egg quality; nutrient requirements of poultry; the use of functional feed additives to improve gut health and immune status; microbiota; nutraceuticals; soybean meal replacers as alternative sources of protein for poultry; the effects of feeding poultry on environmental impacts; the use of feed/food by-products in poultry diet; and feed technology.

Environmentally Friendly Machining
  • Language: en
  • Pages: 94

Environmentally Friendly Machining

Environment-Friendly Machining provides an in-depth overview of environmentally-friendly machining processes, covering numerous different types of machining in order to identify which practice is the most environmentally sustainable. The book discusses three systems at length: machining with minimal cutting fluid, air-cooled machining and dry machining. Also covered is a way to conserve energy during machining processes, along with useful data and detailed descriptions for developing and utilizing the most efficient modern machining tools. Researchers and engineers looking for sustainable machining solutions will find Environment-Friendly Machining to be a useful volume.

Fort Saint George Gazette
  • Language: en
  • Pages: 710

Fort Saint George Gazette

  • Type: Book
  • -
  • Published: 1963
  • -
  • Publisher: Unknown

None

What is Communism?
  • Language: en
  • Pages: 192

What is Communism?

  • Type: Book
  • -
  • Published: 1963
  • -
  • Publisher: Unknown

None

Advances in Poultry Nutrition Research
  • Language: en
  • Pages: 216

Advances in Poultry Nutrition Research

Due to the wide acceptance of poultry meat and eggs, poultry farming is the fastest growing global livestock industry. Nutrition plays a vital role in economic production and the maintenance of proper poultry health. Therefore, there is a great need to update balanced nutrient requirements for new breeds, utilize alternative feed resources, evaluate newer feed additives to optimize production while excluding antimicrobial feed additives and maintain overall health. The first section of this book contains six chapters that discuss the utilization of unconventional feeds, nanominerals to reduce mineral proportions in diets, and water intake affected by environmental temperature. The second section contains six chapters that describe proper nutritional management to improve gut health and immunity, the prevention of common diseases, and the amelioration of heat stress in poultry.