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The Fish Factory
Focusing on the menhaden fishermen of the southern coastal regions, The Fish Factory is an engaging and insightful exploration of what work means to different social groups employed within the same industry. Since the nineteenth century, the menhaden industry in the South has been traditionally split between black crews and white captains. Using life histories, historical research, and anthropological fieldwork in Reedville, Virginia, and Beaufort, North Carolina, Barbara Garrity-Blake examines the relationship between these two groups and how the members of each have defined themselves in terms of their work. The author finds that for the captains and other white officers of the menhaden ve...
Hatteras Blues
Tom Carlson tells the story of Ernal Foster and the Foster family of Hatteras Village, who gave birth to what would become the multi-million dollar charter fishing industry on the Outer Banks. Today, Ernal's son, Captain Ernie Foster, struggles to keep the family business alive in a time of great change on the Banks. Within the engaging saga of the rise and decline of one family's livelihood, Carlson relates the history and transformation of Hatteras Village and the high-adrenaline experience of blue-water sportfishing and the industry that surrounds it. Hatteras Blues is their story--a story of triumph and loss, of sturdy Calvinist values and pell-mell American progress, and of fate and luck as capricious as the weather.
The Most Important Fish in the Sea
In this brilliant portrait of the oceans’ unlikely hero, H. Bruce Franklin shows how menhaden have shaped America’s national—and natural—history, and why reckless overfishing now threatens their place in both. Since Native Americans began using menhaden as fertilizer, this amazing fish has greased the wheels of U.S. agriculture and industry. By the mid-1870s, menhaden had replaced whales as a principal source of industrial lubricant, with hundreds of ships and dozens of factories along the eastern seaboard working feverishly to produce fish oil. Since the Civil War, menhaden have provided the largest catch of any American fishery. Today, one company—Omega Protein—has a monopoly o...
Communities and Capital
Capitalism has long been idealized as a symbol of success, power, and free enterprise. In reality, while capitalism has brought wealth and success to some people, many others are rapidly losing opportunities to make a living as globalization transfers more and more control over local resources to distant powers. Today there is a growing sense that something is wrong with a system that treats people as mere components of the production process, focusing on efficiency to such extremes that services to citizens of even wealthy nations are neglected. The eleven anthropologists, economists, and researchers represented in this volume address this disparity of global capitalism and offer surprising...
Eating in the Side Room
An archaeological study of African American foodways in nineteenth-century Annapolis In Eating in the Side Room, Mark Warner uses the archaeological data of food remains recovered from excavations in Annapolis, Maryland, and the Chesapeake to show how African Americans established identity in the face of pervasive racism and marginalization. By studying the meat purchasing habits of two African American families—the Maynards and the Burgesses—Warner skillfully demonstrates that while African Americans were actively participating in a growing mass consumer society, their food choices subtly yet unequivocally separated them from white society. The "side rooms" where the two families ate their meals not only satisfied their hunger but also their need to maintain autonomy from an oppressive culture. As a result, Warner claims, the independence that African Americans practiced during this time helped prepare their children and grandchildren to overcome persistent challenges of white oppression. Publication of the paperback edition made possible by a Sustaining the Humanities through the American Rescue Plan grant from the National Endowment for the Humanities.
Technology and the African-American Experience
The intersection of race and technology: blackcreativity and the economic and social functions of the myth ofdisengenuity.
New Directions in Anthropology and Environment
Carole L. Crumley has brought together top scholars from across anthropology in a benchmark volume that displays the range of exciting new work on the complex relationship between humans and the environment. Continually pursuing anthropology's persistent claim that both the physical and the mental world matter, these environmental scholars proceed from the holistic assumption that the physical world and human societies are always inextricably linked. As they incorporate diverse forms of knowledge, their work reaches beyond anthropology to bridge the sciences, social sciences, and the humanities, and to forge working relationships with non-academic communities and professionals. Theoretical i...
Into the Sound Country
The story of two North Carolinians returning to seek their roots in the state's eastern provinces, "Into the Sound Country" offers an affectionate, impressionistic, and personal portrait of the coastal plain and its richly varied natural world, as seen by two natives of the region. 61 illustrations. 3 maps.
