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At the collège for a parent-teacher interview, I met my daughteroutside in the courtyard and she showed me up to herclassroom. Her teacher was busy chatting, so we waitedpatiently in the corridor. When he did come out, he indicatedthat the meeting would take place downstairs and headed offwith us in tow. Before sitting down, I introduced myself using my first name,and put out my hand to be shaken. He mumbled back his fullname as he took my hand, although I suspect he would havebeen shocked if I had actually dared use it. By this stage, I hadalready understood that teachers did not expect to bequestioned about their practices. Of course, I did--questionhim, that is; politely and almost defer...
Annotation An in-depth examination of the event that precipitated the complete domination of Restoration politics by the Royalists and ultimately convinced millions of French citizens to support Louis XVIII and the Bourbon monarchy. On 13 February 1820 the Duke of Berry, the only Bourbon prince capable of siring an heir, was assassinated. Seven months later the Duchess of Berry gave birth to a boy, the Duke of Bordeaux, and the Bourbon lineage was saved. The boy was immediately nicknamed "the miracle child." The Duke's assassination and the birth of his son gave rise to the Royalist Reaction of 1820, a ten-month period that forever altered France's political landscape. This remarkable story ...
Real French home cooking with all the recipes from Rick's new BBC Two series. Over fifty years ago Rick Stein first set foot in France. Now, he returns to the food and cooking he loves the most ... and makes us fall in love with French food all over again. Rick’s meandering quest through the byways and back roads of rural France sees him pick up inspiration from Normandy to Provence. With characteristic passion and joie de vivre, Rick serves up incredible recipes: chicken stuffed with mushrooms and Comté, grilled bream with aioli from the Languedoc coast, a duck liver parfait bursting with flavour, and a recipe for the most perfect raspberry tart plus much, much more. Simple fare, wonderful ingredients, all perfectly assembled; Rick finds the true essence of a food so universally loved, and far easier to recreate than you think.
'Weaving a French Life: An Australian story' is a sequel to Catherine's memoir But you are in France, Madame. Seven years have passed since Catherine returned to Australia with her family after their French adventure. Has she been able to close that emotional chapter or has turning the page led her straight back to France? Has Catherine's affection for France grown or has her new beginning in Australia shaken her beliefs and allegiances-where does she belong? As Catherine grapples with questions and doubts about her future and struggles with self-confidence, she delves into the origins of her French connection and, in so doing, is reminded of where she has come from and who she is. 'Weaving a French Life' is not a template for French living. Rather, it demonstrates that a life adorned with French threads can be passionate and problematic, sensual and scarring, positive and perplexing ? but at its heart, textured and colourful.
According to Alexis de Tocqueville’s influential work on the Old Regime and the French Revolution, royal centralisation had so weakened the feudal power of the nobles that their remaining privileges became glaringly intolerable to commoners. This book challenges the theory by showing that when Louis XVI convened assemblies of landowners in the late 1770s and 1780s to discuss policies needed to resolve the budgetary crisis, he faced widespread opposition from lords and office holders. These elites regarded the assemblies as a challenge to their hereditary power over commoners. The king’s government comprised seigneurial jurisdictions and venal offices. Lordships and offices upheld inequality on behalf of the nobility and bred the discontent motivating the people to make the French Revolution.