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Genetics of Animal Health and Disease in Livestock
  • Language: en
  • Pages: 188

Genetics of Animal Health and Disease in Livestock

  • Type: Book
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  • Published: 2021-06-02
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  • Publisher: MDPI

Wood surface attributes can be established by examining its several different physical or chemical properties. Differences in the wood surfaces occur between the manufacturing and post-treatment processes as well. Understanding how their unique anisotropic molecular organization, chemical linkages, branching, and other molecular features govern micro- and macroscale accessibility is essential for coating and complex modification processes. It is therefore important for scientific as well as practical reasons to qualify and quantify the effects of wood surface treatments and modifications. Challenges still exist to fully understanding the effect of the numerous applied chemicals and the wide range of treatment processes on wood surfaces.

OMICs Technologies
  • Language: en
  • Pages: 429

OMICs Technologies

  • Type: Book
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  • Published: 2012-01-24
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  • Publisher: CRC Press

Since the completion of the Human Genome Project, food and nutrition sciences have undergone a fundamental molecular transformation. New discoveries in molecular biology, analytical chemistry, and biochemistry have led to the development of new tools that are likely to revolutionize the study of food. OMICS Technologies: Tools for Food Science expl

Molecular Detection of Human Bacterial Pathogens
  • Language: en
  • Pages: 1258

Molecular Detection of Human Bacterial Pathogens

  • Type: Book
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  • Published: 2011-04-18
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  • Publisher: CRC Press

As more original molecular protocols and subsequent modifications are described in the literature, it has become difficult for those not directly involved in the development of these protocols to know which are most appropriate to adopt for accurate identification of bacterial pathogens. Molecular Detection of Human Bacterial Pathogens addresses th

Animal Emerging and Reemerging Diseases
  • Language: en
  • Pages: 284

Animal Emerging and Reemerging Diseases

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Molecular Detection of Foodborne Pathogens
  • Language: en
  • Pages: 905

Molecular Detection of Foodborne Pathogens

  • Type: Book
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  • Published: 2009-07-28
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  • Publisher: CRC Press

While the vast majority of our food supplies are nutritious and safe, foodborne pathogen-related illness still affects millions of people each year. Large outbreaks of foodborne diseases- such as the recent salmonella outbreak linked to various peanut butter products- continue to be reported with alarming frequency.All-Encompassing Guide to Detecti

Genome-based Nutrition Strategies for Preventing Diet-related Chronic Diseases: Where Genes, Diet, and Food Culture Meet
  • Language: en
  • Pages: 104

Genome-based Nutrition Strategies for Preventing Diet-related Chronic Diseases: Where Genes, Diet, and Food Culture Meet

Human populations that have recently undergone substantial changes in their traditional social, cultural, and dietary habits have shown an increased susceptibility to developing chronic diet-related diseases concerning their genetic background. One factor is that the population's adaptive genetic variants related to its evolutionary history are exposed to different physical and lifestyle environments that underlie and influence the current patterns of disease risk. Under this perspective, the current obesogenic environment has promoted the acculturation of a westernized diet disrupting the ancestral gene-foods/nutrients/bioactive compounds interactions, i.e., ancestral genetic/ethnic profile vs. modern lifestyle. Modern lifestyles, including unhealthy dietary patterns, have further impaired the consumption of staple foods with essential nutrients and functional properties, increasing the incidence of obesity and associated comorbidities. However, most conventional nutrition approaches targeting chronic diseases have limited impact on managing the leading non-communicable diseases affecting modern societies.

Genetics of Animal Health and Disease in Livestock
  • Language: en
  • Pages: 188

Genetics of Animal Health and Disease in Livestock

  • Type: Book
  • -
  • Published: 2021
  • -
  • Publisher: Unknown

Wood surface attributes can be established by examining its several different physical or chemical properties. Differences in the wood surfaces occur between the manufacturing and post-treatment processes as well. Understanding how their unique anisotropic molecular organization, chemical linkages, branching, and other molecular features govern micro- and macroscale accessibility is essential for coating and complex modification processes. It is therefore important for scientific as well as practical reasons to qualify and quantify the effects of wood surface treatments and modifications. Challenges still exist to fully understanding the effect of the numerous applied chemicals and the wide range of treatment processes on wood surfaces.

Annual report
  • Language: en
  • Pages: 762

Annual report

  • Type: Book
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  • Published: 1938
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  • Publisher: Unknown

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