C C Wrigley Book

Language: en
Pages: 528

Official Summary of Security Transactions and Holdings

Author(s): United States. Securities and Exchange Commission

Categories: Securities

Type: Book
-
Published: Unknown
-
Publisher: Unknown

None

Language: en
Pages: 418

The Sedberghian

Author(s): Sedbergh School

Categories: Private schools

Type: Book
-
Published: Unknown
-
Publisher: Unknown

None

Language: en
Pages: 452

Integrated Optoelectronics

Author(s): M. Jamal Deen, Durgamadhab Misra, Jerzy Rużyłło

Categories: Technology & Engineering

Type: Book
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Published: 2002
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Publisher: The Electrochemical Society

None

Language: en
Pages: 14

AIC.

Categories: Agricultural chemistry

Type: Book
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Published: 1942
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Publisher: Unknown

None

Language: en
Pages: 360

Official Summary of Security Transactions and Holdings Reported to the Securities and Exchange Commission Under the Securities Exchange Act of 1934 and the Public Utility Holding Company Act of 1935

Categories: Securities

Type: Book
-
Published: 1988
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Publisher: Unknown

None

Language: en
Pages: 828

A Critical Dictionary of English Literature and British and American Authors, Living and Deceased, from the Earliest Account to the Latter Half of the Nineteenth Century

Author(s): Samuel Austin Allibone

Categories: American literature

Type: Book
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Published: 1881
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Publisher: Unknown

None

Language: en
Pages: 480

Wheat: Chemistry and Technology

Author(s): Khalil Khan

Categories: Technology & Engineering

Type: Book
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Published: 2016-06-10
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Publisher: Elsevier

Wheat science has undergone countless new developments since the previous edition was published. Wheat: Chemistry and Technology, Fourth Edition ushers in a new era in our knowledge of this mainstay grain. This new edition is completely revised, providing the latest information on wheat grain development, structure, and composition including vital peer-reviewed information not readily available online. It contains a wealth of new information on the structure and functional properties of gluten (Ch. 6), micronutrients and phytochemicals in wheat grain (Ch. 7), and transgenic manipulation of wheat quality (Ch. 12). With the new developments in molecular biology, genomics, and other emerging te...