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House documents
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Potato
Potato is the world's fourth food crop after maize, wheat, and rice and is a staple crop in many diets throughout the world with a high source of proteins, carbohydrates, minerals, and vitamins. Biotic and abiotic stress factors give rise to decrease in yield. That is why improvement of new cultivars resistant to stress factors by conventional and biotechnological methods is extremely important. The most important factor in production increase is the use of healthy seed tubers along with using drought-, heat-, and salt-tolerant cultivars. On the other hand, protection and storage of surplus crops, which are the most important stage in its marketability, are the main problems in potato. In this book, all these issues are discussed, and it is hoped that the book Potato will help growers and researchers in solving problems in potato cultivation.
Physics Briefs
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Insect Physiology and Ecology
This book discusses recent contributions focusing on insect physiology and ecology written by experts in their respective fields. Four chapters in this book are dedicated to evaluating the morphological and ecological importance and distribution of water beetles, dung beetles, weevils, and tabanids, while two others investigate the symbiotic relationships between various insects and their associations with bacteria, fungi, or mites. Two other chapters consider insecticide detoxification, as well as insect defense mechanisms against infections. The last two chapters concentrate on insects as sustainable food. This book targets a wide audience of general biologists, as well as entomologists, ecologists, zoologists, virologists, and epidemiologists, including both teachers and students in gaining a better appreciation of this rapidly growing field.
Josef Hoffmann
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AIDS Bibliography
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