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Provence
Winner for the UK in the Gourmand World Cookbook Awards 2020 in the Mediterranean category. Provence is the fruit and vegetable garden of France, where much of its most beautiful produce is grown. These ingredients combined with Provence's unique identity, position and history have resulted in a cuisine full of heart, balance and soul, a cuisine that showcases its peoples' reverence for the produce, the changing seasons and the land. Caroline Rimbert Craig's maternal family hail from the southern foothills of Mont Ventoux, where the sun beats hard and dry, but aromatic herbs, vines and fruit trees prosper. This is her guide to cooking the Provençal way, for those who want to eat simply but well, who love to cook dishes that rhyme with the seasons, and who want to recreate the flavours of the Mediterranean at home, wherever that may be.
The Little Book of Lunch
The Little Book of Lunch is filled with delicious and simple recipes for the working person's packed lunchbox. It is for anyone who has found themselves staring at the shelves in their local sandwich chain or their work canteen with a growling stomach and sinking feeling. The Little Book of Lunch has clever approaches to classics making them easy for transportation; meals that taste delicious at room temperature; quickly assembled dishes for when you barely have five minutes; recipes for when the cupboards are bare. It includes: -Wholesome and Healthy salads like tabouleh -Indulgent and Decadent Dining like grilled halloumi, vegetable and avocado couscous -Sandwiches for when you are chained to your desk like guacamole and tomato salsa on rye -Store-cupboard snacks like spicy lentil and coconut soup -Sweet treats to bribe colleagues like salted caramel brownies
The Little Book of Brunch
Eggs, avocado, bacon, bagels - the roll-call of delicious ingredients shows why brunch is by far the best meal of the day. Discover 100 delicious recipes for the best meal of the day. The Little Book of Brunch features a selection of the world's best ever brunch recipes, ranging from Middle Eastern Shakshuka to traditional English Savouries, from simple Baked Eggs to indulgent Brioche French Toast. Whether you're in the mood to make something sweet or savoury, speedy or slow, these easy and adaptable recipes are everything a meal should be, whatever the time of day.
The Cornershop Cookbook
Looking for quick healthy meal ideas using ingredients from your local shop? The Cornershop Cookbook has the answers! From yam to Spam and greens to sardines, these mouthwatering recipes reveal the wealth of culinary creativity to be unlocked in your local shop. There are dead simple recipes for a quiet night in like Linguine with Tinned Crab; vibrant alternative takeaway offerings like Twice-Cooked Aubergine with Vietnamese Sauce; solutions for weeknights, from simple Smoked Salmon Baked Eggs to the larger-scale Fish Finger Tacos; there is comfort food, from nourishing Thyme, Chorizo and Leek Broth to a down-and-dirty Meatball Sub; and finally there are sweet treats like Frostie Florentines. Using easily available ingredients, this book will inspire you to create delicious meals for the whole family. ‘Filled with simple and tasty dishes conjured from easy-to-find humble ingredients’ Crumbs
Coraline
Tenth anniversary edition of Neil Gaiman's modern classic, brilliantly illustrated by Chris Riddell, with a new foreword by the author, in a gift presentation slipcase
Plant, Cook, Eat!
For beginners and green-thumbed foodies, this unusually all-inclusive garden-to-kitchen cookbook is part lesson in gardening and part collection of healthy, delicious, kid-friendly recipes. With vibrant photo-illustrations and clearly organized sections, discover how to plant seeds in patio containers, window boxes, or on an allotment; harvest fruits and vegetables; determine which plant parts are edible; spot pests in the garden; and use home-grown crops to cook everything from bean and bacon spaghetti to polenta chips to tomato, feta, and basil pizza. "This effort offers budding young gardeners (and their adults) a comprehensive, hands-on guide to gardening and cooking" — Kirkus Reviews STARRED REVIEW
Wide Open Spaces
How does God call us? The answers are as different as we are. Sometimes God summons us through the Church and sometimes in spite of the Church. In the depths of loss and confusion God speaks to us, beckoning us to follow an unexplored path. While we are heading in one direction, God surprises us with an undeniable invitation to go another way. Wide Open Spaces includes essays by women who have experienced and responded to God's call in all of these ways. The ministers and Christian educators whose stories fill this book testify to God's grace in the midst of their lives as single people in family-centered contexts, as women whose callings also include parenthood and marriage, and as those who the Church refuses to fully accept. Discrimination, harassment and homophobia pierce the narratives in this book. Yet this is not a book about defeat.
On Being an Artist
Celebrated artist and influential teacher Michael Craig-Martin's first book is a lively mix of reminiscence, personal manifesto, anecdote and advice for the aspiring artist in a new paperback edition Few living artists can claim to have had the influence of Michael Craig-Martin. Celebrated around the world for his distinctive work, and with major retrospectives, high-profile commissions and numerous honours to his name, he has also helped nurture generations of younger artists, among them Julian Opie, Damien Hirst, Sarah Lucas, Liam Gillick and Gary Hume. Often described as the godfather of the YBAs, he taught by combining personal example and individual guidance, offering students encourage...
Esteemed Reproach
Many Baptists were persecuted for their faith in late eighteenth century Virginia but only two, James Ireland and Joseph Craig, left first-hand accounts of their struggles. Esteemed Reproach: The lives of Reverend James Ireland and Reverend Joseph Craig brings these two works together for the first time and offers readers a vivid account of religious persecution in colonial Virginia and the price some were willing to pay for their freedom.
The Royle Family
Caroline Aherne and Craig Cash's unique brand of reality comedy is compulsive viewing for millions. Over three unmissable series, the show has spawned a wealth of hilarious one-liners and classic quotable scenes. It is the stuff of mimicking, rewinding and rewinding and now, with The Royle Family: The Scripts: Series 3 the, re-reading. Bloody brilliant! Often touching, occasionally dark, The Royle Family is above all hilariously funny. Now The Royle Family: The Complete Scripts gives readers the chance to re-live their favourite moments. Crammed with laugh-aloud one-liners, this book is guaranteed to appeal to the programme's many fans.
