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The Watcher
Charles Maclean's horror classic is finally back in print Friday, rush hour. Martin Gregory just manages to catch the 4:48 train. Tomorrow is his wife's birthday and he plans to devote the weekend to her and their beloved dogs. But when he rises in the morning, Martin does something so horrific, so inexplicable, and so out of character that his only option is to run. A lost horror classic back in print at last, The Watcher chronicles Martin as his quest for understanding plunges him through shifting realities and twisted corridors of time, and into the deepest recesses of the human mind. "The number one horror novel of all time!" --The Guardian (London) "An extraordinary book, unlike anything else I've read." --Charlie Higson, author of The Dead "I'm something of an insomniac. I read The Watcher and stopped sleeping altogether." --Paul Newman "If you are easily upset...stop right here." --The New York Times
Malt Whisky
'Scotland's leading whisky expert' - The Times Malt whisky has captured the hearts of spirits drinkers worldwide. This companion to Scotland's distilleries explores the history of malt whisky, how it is distilled and the contribution made by each ingredient throughout the process. Author Charles MacLean, a world authority on Scottish malt whisky, shows you how best to appreciate whisky and evaluate its subtleties, as well as how to describe its complex aromas and flavours. Malt Whisky includes a detailed A-Z directory of Scotland's distilleries with full-colour maps and more than 150 photographs. Tasting notes are also provided, as well as tips on buying malt whisky, a guide to visiting distilleries and the best whisky societies and websites available worldwide. This book is an invaluable guide for lovers of malt whisky, whether you are deciding which whiskies to buy, organizing a tasting, or simply armchair dreaming, dram in hand. - Recommendations from a world-respected authority - More than 250 maps and illustrations - A-Z directory of Scotland's malt whisky distilleries - Tasting notes for a variety of whiskies - Tips on buying and collecting
Scotch Whisky
New in Paper Whisky is widely considered the finest spirit in the world--and this is the definitive history of the "water of life." Written by the editor of Whisky magazine, and Scotland's leading writer on the subject, it's the perfect blend of anecdotes and pioneering research. Superb illustrations help tell an intriguing story that goes back as far as 2000 B.C., and that includes a cast of fascinating characters who smuggled, bribed, conspired, and advertised with a vengeance to turn whisky from a common man's drink into a proud part of the Scottish national heritage. Unfolding decade by decade, it presents names such as John Walker and Sons, Glenlivet, and Macallan, providing a treasure trove for the whisky connoisseur or anyone interested in a really good read.
Whisky Tales
For centuries, whisky has tickled the palettes of the famous and the infamous alike, the good as well as the downright sinful. In this study, Charles MacLean pours a lifetime's passion and knowledge of Scotch whisky into an extraordinary array of anecdotes about this popular drink and those who have loved it. From ghost stories, tales of illicit smuggling operations, and feuding between the Scottish whisky families to poems and celebrations of the world's finest spirit, this is an engaging collection of literary works all dedicated to Scotland's most generous gift to the world.
Spirit of Place
A wide-ranging and evocative portrait of Scotland's distilleries, with text by renowned whisky expert Charles MacLean and photographs by Lara Platman and Alan MacDonald. Treating Scotland as eight distinct regions, this fascinating book describes the 'cultural terroir' of the country's fifty greatest distilleries; the ingredients, practices and traditions that result in such an exquisite range of whiskies. Specially commissioned photographs capture the texture of the surrounding landscapes and communities through the changing seasons, as well as portraits of those craftsmen who work there, and the fabric of the buildings themselves. Spirit of Place is a unique addition to the literature on Scotch whisky, from the world's greatest expert on the subject. The perfect gift for anyone planning a tour of Scotland's distilleries, a souvenir for anyone who has visited them, and simply the perfect companion to a dram at home.
Scottish Country
The first book on Scotland to capture not only the beauty of its spectacular landscape and architecture but also to tell about the history, traditions, and culture from the perspective of a witty, knowledgeable insider. Through lush gardens, sweeping landscapes, and 15 of Scotland's less well known houses, Scottish Country reveals an identifiably Scottish style. Illustrations.
Famous for a Reason
From humble beginnings in Perth in the early nineteenth century Matthew Gloag established a thriving whisky business that found favour with the royal household and the Scottish public alike. The family business he established struck gold in 1896 when they created the The Famous Grouse - a blended whisky that became a national favourite. Through innovative and entertaining marketing campaigns it has developed into a much-loved and bestselling brand. Celebrated whisky writer Charles MacLean has been granted unique access to the company archives and granted interviews with surviving family descendants and compiled a fascinating story rich in anecdote and social historical commentary. Illustrated throughout in full colour.
World Whiskey
World Whiskey is your nation-by-nation whiskey bible to more than 700 varieties and top award-winners from around the world. Featuring an up-to-date photograph for each type to aid in recognition, this comprehensive reference guides you through every important distilling nation—from Dewar's and Macallan in Scotland to Jack Daniel's and Maker's Mark in the United States to Amrut and Lammerlaw in Asia and Australasia. Its nation-by-nation A to Z format makes it accessible for confirmed whiskey lovers and new converts alike. Tasting notes and information on the factors that contribute to each variety's unique flavor help you explore and enjoy this distinctive spirit. Learn about every aspect of whiskey production, gain insight into the operation and secrets of featured distilleries, use whiskey tour maps to plan trips around major whiskey-producing regions, and much more. With this completely up-to-date edition of World Whiskey, you are sure to find a satisfying dram wherever you are.
Great Whiskies
More than 500 of the world's finest whiskies distilled into one user-friendly pocket guide. Great Whiskies is the ideal drinking companion for any whisky lover: it is generous, knowledgeable, and willing to go anywhere! Reflecting the diversity of the whisky world, this brings you over 500 varieties from over 22 nations � from classic whisky-making regions such as Scotland, to lesser-known distilleries in China and Japan. Expert tasting notes and full-colour photographs reveal the secrets that give each whisky its character and cherry-picks the best to try. Swot up on key facts and histories of need-to-know distilleries, plus get tips and advice on your own whisky trails of key whisky regions. This is a guide that covers every style: single malt, blended, grain, bourbon, rye, and more. And in a handy, pocket-sized format, this makes a perfect whisky-lover�s gift.
Justice for All
Justice for All identifies ten central flaws in the criminal justice system and offers an array of solutions – from status quo to evolution to revolution – to address the inequities and injustices that far too often result in courtrooms across the United States. From the investigatory stage to the sentencing and appellate stages, many criminal defendants, particularly those from marginalized communities, often face procedural and structural barriers that taint the criminal justice system with the stain of unfairness, prejudice, and arbitrariness. Systematic flaws in the criminal justice system underscore the inequitable processes by which courts deprive citizens of liberty and, in some i...
