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Classic Restaurants of Durham
The story of the restaurant industry in Durham is also the story of a once prosperous tobacco town that suffered through a long decline only to undergo a stunning rebirth. Legendary barbecue restaurants such as Little Acorn, Bullock's and Dillard's and small cafés like Lewis' served generations of tobacco industry workers. Establishments such as Annamaria's and the Ivy Room were aimed at the growing college student population. More recently, Nana's, Magnolia Grill and other award-winning eateries have led a restaurant renaissance. This book profiles fifty longtime restaurants that have helped shape the city's dining scene--from small takeout sandwich shops to the finest of fine dining. Local authors Chris Holaday and Patrick Cullom tell the story of Durham's unique food history.
Classic Restaurants of Chapel Hill and Orange County
Once upon a time, Chapel Hill, a town synonymous with the University of North Carolina, offered little more than simple cafés. In recent years, it has developed a diverse restaurant culture and today is home to some of the country's most creative chefs. From legendary student hangouts to one of the South's most famed barbecue joints to the birthplace of shrimp and grits, all of these establishments helped earn the area recognition as a top dining destination. Local authors Chris Holaday and Patrick Cullom profile longtime establishments that helped shape the dining scene in Chapel Hill and the neighboring towns of Carrboro and Hillsborough.
Cracks in the Outfield Wall
The best-known story of integration in baseball is Jackie Robinson, who broke the major league color line in 1947 after coming up through the minor leagues the previous year. His story, however, differs from those of the many players who integrated the game in the Jim Crow South at all professional levels. Chris Holaday offers readers the first book-length history of baseball’s integration in the Carolinas, showing its slow and unsteady progress, narrating the experience of players in a range of distinct communities, detailing the influence of baseball executives at the local and major league levels, and revealing that the changing structure of the professional baseball system allowed the ...
Classic Restaurants of Chapel Hill and Orange County
Once upon a time, Chapel Hill, a town synonymous with the University of North Carolina, offered little more than simple cafés. In recent years, it has developed a diverse restaurant culture and today is home to some of the country's most creative chefs. From legendary student hangouts to one of the South's most famed barbecue joints to the birthplace of shrimp and grits, all of these establishments helped earn the area recognition as a top dining destination. Local authors Chris Holaday and Patrick Cullom profile longtime establishments that helped shape the dining scene in Chapel Hill and the neighboring towns of Carrboro and Hillsborough.
The American Experiment
"Pulitzer Prize-winning historians, diplomats, music legends and sports giants explore the grand American experiment in democracy, culture, innovation and ideas, revealing the setbacks, suffering, invention, ingenuity, and social movements that continue to shape our vision of what America is-and what it can be."--Publisher's description.
UNC A to Z
In this revised and expanded edition, UNC A to Z offers more Carolina history than ever before. Covering everything from the Old Well and the Confederate monument to the COVID-19 pandemic and Roy Williams's retirement, this book is the best portable introduction to the nation's first public university, the University of North Carolina at Chapel Hill. With an additional twenty-five mini-histories and new photographs, this book is perfect for new students getting to know the campus and alumni who want to learn more about their alma mater. Each entry is packed with fascinating facts, interesting stories, and little-known histories of the people, places, and events that have shaped the Carolina we know today.
The Uncollected Stories of Allan Gurganus
One of “the best writers of our time” (Ann Patchett) offers this hilarious yet haunting cycle of stories—all previously uncollected. Since the explosive publication of Oldest Living Confederate Widow Tells All, Allan Gurganus has dazzled readers as “the most technically gifted and morally responsive writer of his generation” (John Cheever). He has been praised as "one of America’s preeminent novelists, our prime conductor of electric sentences" (William Giraldi). Above all, Allan Gurganus is a seriously funny writer, an expert at evoking humor, especially in our troubled times. Now he offers nine classic tales—never before between covers. They attest to his mastery of the short...
