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Essence
  • Language: en

Essence

David Everitt-Matthias, one of just a few highly respected chefs in Britain to have gained two Michelin stars, has been developing his unique cuisine over the past 25 years in a small restaurant in the Cotswold town of Cheltenham. Where other chefs have been seduced by the lure and bright lights of television and media stardom, David has been cooking relentlessly, not missing a single service since the day the restaurant's doors first opened in 1987. In the ensuing years he has established himself as a superb chef whose every new dish attracts the attention of fellow professionals and foodies alike. Amazingly, all this extraordinary food comes out of a kitchen with a brigade of just three! It is this necessary paring down of process and technique that makes his recipes so approachable for the domestic cook. His passion for wild food, which he searches out in the countryside near his home, adds a very singular and appealing dimension to his food and gives his book, Essence, its very special flavour. Beautiful photography by Lisa Barber completes this very special book. Foreword by Gordon Ramsay. David's follow-up book, Dessert, published in 2009, is also available.

Dessert
  • Language: en

Dessert

Dessert is an extraordinary book from two-Michelin-starred chef, David Everitt-Matthias. Following on from his critically acclaimed debut, Essence, this stunning second book explores the world, and pushes the boundaries, of the dessert chef's art. Each of the book's five main chapters focuses on a specific family of ingredients: Chocolate and Nut; Fruit; Vegetable; Roots, Pods, Seeds and Bark; and Wild. There is also a section outlining the essentials and basics from which his craft begins and several pages of Petits Fours - the perfect finishing touch. With no specific pastry chef training, David approaches the idea of dessert free from doctrine and received wisdom. A great originator and writer of recipes - someone who is able to instruct with precision and passion - he has created a book that is singular in its content, style and technique. Each recipe in Dessert can be deconstructed into its component parts, enabling individual elements from within - such as a pure, ice cream, sabayon, sorbet or cream - to be enjoyed on their own or alongside other desserts.

Human Monsters
  • Language: en

Human Monsters

Presents 100 gripping case studies of the worst killers of all time.

The A to Z Encyclopedia of Serial Killers
  • Language: en
  • Pages: 356

The A to Z Encyclopedia of Serial Killers

Bestselling true-crime writer Harold Schechter, a leading authority on serial killers, and coauthor David Everitt offer a guided tour through the bizarre and blood-chilling world of serial murder. Through hundreds of detailed entries that span the entire spectrum -- the shocking crimes, the infamous perpetrators, and much more -- they examine all angles of a gruesome cultural phenomenon that grips our imagination. From Art (both by and about serial killers) to Zeitgeist (how killers past and present embody their times)...from Groupies (even the most sadistic killer can claim devoted fans) to Marriage (the perfect domestic disguise for demented killers)...from Homebodies (psychos who slay in the comfort of their homes) to Plumbing (how clogged drains have undone the most discreet killer), THE A TO Z ENCYCLOPEDIA OF SERIAL KILLERS is the ultimate reference for anyone compelled by the personalities and pathologies behind the most disturbing of crimes.

Beyond Essence
  • Language: en

Beyond Essence

Beyond Essence is the third book from David Everitt-Matthias and shows a marked evolution in his food, a cuisine seven years on from the recipes which made up David's first book, 'Essence'. In these recipes, he has drawn inspiration from around the world, showcasing an even greater understanding and sensitivity towards new ingredients and techniques, yet always pairing them perfectly with classic traditions. Beyond Essence is a joyous collection of innovative and exciting recipes, each demonstrating a craft of incredible skill and precision. These recipes will inspire keen amateur cooks and professionals alike. It is a book which confirms the talents of a remarkable artist and a natural and generous teacher, and which will further enhance the reputation of one of the world's truly great chefs. A double-award-winning author, Beyond Essence is David's third book.

A Shadow of Red
  • Language: en
  • Pages: 440

A Shadow of Red

Tracing the mayhem caused by a handful of anti-Communist watchdogs who in 1950 created the blacklist in radio and TV, David Everitt makes clear that the conflict over free speech was not a simplistic morality tale of persecutors and the persecuted, as routinely portrayed. The blacklisters, though excessive and destructive, were not deluded hunters of an imaginary menace. A Shadow of Red is a cautionary tale about civil liberties in a time of emergency, and a vivid example of the polarized political battle over who controls the media, a battle that continues to this day.

Finite Mixture Distributions
  • Language: en
  • Pages: 148

Finite Mixture Distributions

Finite mixture distributions arise in a variety of applications ranging from the length distribution of fish to the content of DNA in the nuclei of liver cells. The literature surrounding them is large and goes back to the end of the last century when Karl Pearson published his well-known paper on estimating the five parameters in a mixture of two normal distributions. In this text we attempt to review this literature and in addition indicate the practical details of fitting such distributions to sample data. Our hope is that the monograph will be useful to statisticians interested in mixture distributions and to re search workers in other areas applying such distributions to their data. We ...

Shadow Warrior
  • Language: en
  • Pages: 414

Shadow Warrior

This is the true story of David Everett: renegade soldier, outlaw and fugitive. As SAS soldier bord with life in the Regiment during peace-time, Dave was lured to the jungles of Burma by the promise of seeing action. There, he became swept up in a war between the Burmese military junta and the oppressed Karen people. Dave learned very quickly about fighting, loyalty and bravery. Back in Australia on a mission to raise funds for the Karen, he soon became every government's nightmare: a highly skilled commando on a crime spree. He kidnapped people from their homes, robbed movie theatres and set off the biggest explosion in Australian criminal history. At the height of his infamy, Dave had every cop in the country on the lookout for him. Part larrikin, part enigma, Dave Everett has everyone divided. Is he a freedom fighter or a trained killer on the loose? A baby-faced everyday bloke or a 'lethal war-machine'? A champion of the oppressed or a ruthless criminal? Written during his time in jail, Shadow Warrior is an inside look at a world that thriller writers and Hollywood can only imagine. 'A remarkable story' The Australian

Serial Killers
  • Language: en
  • Pages: 121

Serial Killers

From ancient times to the present, serial killers have terrorized the public, claiming their victims with a variety of methods, including poisoning, stabbing, and shooting. Modern law enforcement agents have developed sophisticated techniques, such as DNA analysis and psychological profiling, to track and identify these killers. Covering key historical and contemporary cases, Serial Killers is a concise, objective introduction to this field of criminal investigation. This book includes such chapters as: Murder by Numbers; Monsters Among Us; Lethal Ladies; Still at Large; and, The Mind hunters. Cases covered include: Erzsebet Bathory; the Beltway Snipers; David Berkowitz, a.k.a. 'Son of Sam'; John Wayne Gacy; Micajah and Wiley Harpe; Jack the Ripper; Herman Webster Mudgett, aka 'H.H. Holmes'; Gary Leon Ridgway, a.k.a. 'The Green River Killer'; and, Aileen Wuornos.

Sermons and Reminiscences
  • Language: en
  • Pages: 320

Sermons and Reminiscences

  • Type: Book
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  • Published: 1883
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  • Publisher: Unknown

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