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Mycorrhizal research has grown by leaps and bounds in the past few decades. These fungi promise to promote plant growth, maintain plant and soil health, assist in bio-protection against root diseases, encourage production with reduced fertilizer and pesticides, allow for nutrient acquisition, affect soil skeletal structure holding primary soil particles together, are conductive to the formation of microaggregate structures and higher rhizosphere populations, enable symbiosis that alters host water relations, as well as alter root length and architecture. These fungi also help with the re-vegetation of landscapes, golf courses or contaminated soils. They assist with the biological hardening o...
This book is perfectly timed for the worldwide explosion of interest in mycorrhizal research. With a strong emphasis on the latest findings in genetics and molecular biology, it contains all current information and speculation on the structure, function and biotechnological applications of mycorrhizas.
Human activities have dramatically changed the composition and organisation of soils. Industrial and urban wastes, agricultural application and also mining activities resulted in an increased concentration of heavy metals in soils. How plants and soil microorganisms cope with this situation and the sophisticated techniques developed for survival in contaminated soils is discussed in this volume. The topics presented include: the general role of heavy metals in biological soil systems; the relation of inorganic and organic pollutions; heavy metal, salt tolerance and combined effects with salinity; effects on abuscular mycorrhizal and on saprophytic soil fungi; heavy metal resistance by streptomycetes; trace element determination of environmental samples; the use of microbiological communities as indicators; phytostabilization of lead polluted sites by native plants; effects of soil earthworms on removal of heavy metals and the remediation of heavy metal contaminated tropical land.
This textbook is for University & College Students in India & Abroad. Ecology of microorganisms especially soil, water and air, microbial interactions has been discussed. New chapters has been added.
This new edition of A Textbook of Microbiology continues to provide a comprehensive coverage on the basic principles of the subject with its focus on the concepts of ecology of microorganisms. The book has been written in lucid and easily understandable language for students. Each chapter has self-test exercise at the end of the book. Besides fulfilling the needs of undergraduate students, this book would also be useful for postgraduate students as well as aspirants of various competitive examinations.
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In response to low iron availability in the environment most microorganisms synthesize iron chelators, called siderophores. Bacteria and fungi produce a broad range of structurally diverse siderophores, all of which show a very high affinity for ferric ions. This book presents an up-to-date overview of the chemistry, biology and biotechnology of these iron chelators. Coverage ranges from an introductory chapter to siderotyping to applications in human and plant health.
As an intricate association between a fungus and one or more green algae or cyanobacteria, lichens are one of the most successful examples of symbiosis. These fascinating organisms survive extreme desiccation and temperatures. They are adapted to a great variety of habitats, from deserts to intertidal zones, from tropical rain forests to the peaks of the Himalayas and to circumpolar ecosystems. Lichens are extremely efficient accumulators of atmospherically deposited pollutants, and are therefore widely used to monitor environmental pollution. Their wide range of secondary products show pharmaceutically interesting fungicidal, antibacterial and antiviral properties. Lichens are extremely difficult to culture. This manual provides well-tested tissue culture protocols, protocols for studying lichen ultrastructure, (eco)physiology, primary and secondary compounds, and for using lichens as bioindicators.
This volume examines the interactions between plants and microorganisms located on plant surfaces, exploring their possible biotechnological applications. Interactions of microbial communities with plants are illustrated by experimental studies of typical symbiosis. Topics include signaling within a symbiosis, molecular differences between symbiotic and pathogenic microorganisms, and the role of microorganisms in the development of plants.