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Considers a range of techniques used for measuring compliance and improving performance across the agri-food supply chain, including those used to measure on-farm carbon footprints and biodiversity Provides a useful and comprehensive context to the role of governments and other food safety agencies in setting safety, quality and sustainability standards for global agri-food supply chains Reviews the key issues in developing voluntary standards, focussing on those encountered during the development of robust carbon-neutral and biodiversity offsetting certification schemes
*A WATERSTONES 'BEST POLITICAL BOOK OF THE YEAR'* *A TIMES 'BEST PHILOSOPHY AND IDEAS' BOOK OF 2021* *A GUARDIAN 'BEST POLITICS BOOKS OF THE YEAR'* LONGLISTED FOR THE 2022 BUSINESS BOOK AWARD 'A brilliant manifesto explaining why women are still so underestimated and overlooked in today's world, but how we can also be hopeful for change' - Philippa Perry 'An impassioned, meticulously argued and optimistic call to arms for anyone who cares about creating a fairer society' - Observer __________ Imagine living in a world in which you were routinely patronised by women. Imagine having your views ignored or your expertise frequently challenged by them. Imagine people always addressing the woman y...
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This collection features five peer-reviewed literature reviews on integrated weed management in cereal cultivation. The first chapter examines the problem of weeds in barley and explains the application of integrated weed management (IWM) to barley cultivation. The chapter also outlines weed control tactics and the practical implementation of IWM in barley. The second chapter reviews the availability of cultural strategies which can be used in wheat cultivation as part of an IWM strategy. The chapter considers the implementation of practices that can improve crop health, including diverse crop rotations. The third chapter considers the impact of weeds on maize cultivation and productivity, a...