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Communication
Humans are exclusively gifted by nature with some anatomical features that give humans an immense capacity to render complex speech. The book explores origin of speech right from the Hyoid bone that exalted human communication into a higher orbit, and then moves onto science and technology behind the development of communication, leading finally to the emergence of mass media, i.e., newspapers. It covers Gutenberg’s marvelous machine which printed Martin Luther’s Ninety-five Theses, the first voice of dissent in the world against the most powerful Catholic Church. 17th century natural philosopher Francis Bacon recognized three great technological innovations: the magnetic compass, the pr...
Lions 324A6 District Directory (2014-15)
This Book is a digital edition of Print Edition of Lions District 324A6 Directory for the year 2014-15. It is released by District Governor MJF Lion D Thulasingam. The Directory is on 7000+ members of the District and is printed in 900 pages using 3kg of paper (for each book). Usage of this Digital Edition enables lion to refer the same directory from their Tablets, Mobile Phones, IPads etc, thus enabling portability of information. In addition, reduced number of copies can be printed, thus saving paper and the Earth. The Print Edition is Edited by MJF Lion A T Ravichandran, Directory Committee Chairman and his Team. This Digital Book is Edited by Lion Dr Er J Shivakumaar.
Recent Advances in Applied Mechanics
This book comprises the proceedings of the Virtual Seminar on Applied Mechanics 2021 organized by the Indian Society for Applied Mechanics. The contents of this volume focus on solid mechanics, fluid mechanics, biomechanics/biomedical engineering, materials science and design engineering. The authors are experienced practitioners and the chapters encompass up-to-date research in the field of applied mechanics. This book will appeal to researchers and scholars across the broad spectrum of engineering involving the application of mechanics in civil, mechanical, aerospace, automobile, bio-medical, material science, and more.
Machine Learning: Theoretical Foundations and Practical Applications
This edited book is a collection of chapters invited and presented by experts at 10th industry symposium held during 9–12 January 2020 in conjunction with 16th edition of ICDCIT. The book covers topics, like machine learning and its applications, statistical learning, neural network learning, knowledge acquisition and learning, knowledge intensive learning, machine learning and information retrieval, machine learning for web navigation and mining, learning through mobile data mining, text and multimedia mining through machine learning, distributed and parallel learning algorithms and applications, feature extraction and classification, theories and models for plausible reasoning, computational learning theory, cognitive modelling and hybrid learning algorithms.
Intelligent Systems and Applications
This book presents Proceedings of the 2021 Intelligent Systems Conference which is a remarkable collection of chapters covering a wider range of topics in areas of intelligent systems and artificial intelligence and their applications to the real world. The conference attracted a total of 496 submissions from many academic pioneering researchers, scientists, industrial engineers, and students from all around the world. These submissions underwent a double-blind peer-review process. Of the total submissions, 180 submissions have been selected to be included in these proceedings. As we witness exponential growth of computational intelligence in several directions and use of intelligent systems in everyday applications, this book is an ideal resource for reporting latest innovations and future of AI. The chapters include theory and application on all aspects of artificial intelligence, from classical to intelligent scope. We hope that readers find the book interesting and valuable; it provides the state-of-the-art intelligent methods and techniques for solving real-world problems along with a vision of the future research.
Kalyana Mitra: Volume 9
Volume IX, Literature: This volume contains 20 articles on Literature and Literary studies. Topics covered in the Volume include Charaka and Susrutha Samhita, Ramayana, Puranas, Literature of the Mughal period like Babur-nama, Annamayya Samkirtanas, Women’s Literature and poets. This Volume serves as a source book for students, research scholars and teachers of Literature, Literary Criticism in historical context. This volume also highlights the love and affection of Prof. P. Chenna Reddy enjoys in the intellectual world. The felicitation Volume is brought out in a series of 12 independent books covering a total of 460 articles. Every volume contains two sections. The first section contain...
Business Communication
Business Communication covers concept of communication, its elements and the various devices and modes of communication such as business correspondence, non-verbal communication, essay writing, speech and Management Information Systems. An important feature of the book is the fact that it deals not only with written communication but also with spoken communication including telephone etiquette and speeches within an organisation. This book is a must for all those who are involved in business or who are aspiring to move up the corporate ladder, It is a comprehensive guide to communication skills for corporate executives and business professionals. The book will be enormously useful to students of commerce, management, international business and sciences as the authors have taken into consideration the fact that +2 students entering a degree course as well as graduates from science disciplines would not have been introduced to the concepts of communications and the book does that in an effective manner. This book explains the principles of communication and correspondence in simple language and provides models of written communication with explanations, where necessary.
Kalyana Mitra: Volume 1
Volume I: Archaeology covers various aspects of archaeological sites research carried out Worldwide. It contains 53 articles contributed by reputed archaeologists and covers topics on Prehistory, Rock-art, Indus Valley, Iron Age, Early history, Early medieval history, Ethno-archaeology, Palaeo-Botonical studies and Museology in India and Southeast Asia.This book serves as a valuable source book for students, research scholars and teachers in Archaeology, Ethno-archaeology, History and Museology who want to known about the evolution of mankind in different perspectives. This volume also highlights the love and affection of Prof. P. Chenna Reddy enjoys in the intellectual world. The felicitati...
Kalyana Mitra: Volume 3
Volume III, Modern Indian History: The volume contains 59 articles covering a wide range of topics including Historiography , Christian Missionaries, Women Education in Pre-Independence period, Social Forestry, Mir Osman Alikhan, Ramji Gond, Quit India movement, Madras Presidency, social reformers, Rural transformation, Peasant struggle, Freedom struggle, Mahatma Gandhi’s tours in Telugu, speaking areas, Dr. B.R. Ambedkar’s contributions, status of women, in Pre-Independence period, Regulating Act of 1773, Dalit movement in South India, Muslim reformers of India and Princely States: Historiographical Trends etc.,This Volume serves as a valuable source book for students, research scholars...
MICROBES IN THE DEGRADATION OF SOLID WASTE MOLASSES
Molasses is usually a viscous product that is obtained by refining sugarcane or sugar beets into sugar. Molasses is a defining component of fine commercial brown sugar. The amount of sugar, method of extraction, and age of plant determines the variety of molasses. Sugarcane molasses has agreeable taste and aroma, which is used primarily for sweetening and flavoring of foods. The sugar beet molasses is unpalatable, foul-smelling and is used mainly as an animal feed additive. There are various forms of molasses which includes Sugar cane molasses, Sugar beet molasses, Blackstrap molasses and unsulphured molasses etc. Molasses is used for the production of variety of food products such as cookie...
