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This innovative book challenges many of the widely held assumptions about the place of religion in Victorian society and in London, the world's first great industrial and commercial metropolis. Against the background of Victorian London it explores the religiosity of Londoners as expressed through the dynamic renewal of traditional faith communities, including Judaism and the historic churches, as well as fresh expressions of religion, including the Salvation Army, Mormons, spiritualism, and the occult. It shows how laypeople, especially the rich and women were mobilised in the service of their faith, and their fellow citizens. Drawing on research in social, economic, oral, cultural, and wom...
Few Americans identify slavery with the cultivation of rice, yet rice was a major plantation crop during the first three centuries of settlement in the Americas. Rice accompanied African slaves across the Middle Passage throughout the New World to Brazil, the Caribbean, and the southern United States. By the middle of the eighteenth century, rice plantations in South Carolina and the black slaves who worked them had created one of the most profitable economies in the world. Black Rice tells the story of the true provenance of rice in the Americas. It establishes, through agricultural and historical evidence, the vital significance of rice in West African society for a millennium before Europ...