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Current Research in Photosynthesis
These four volumes with close to one thousand contributions are the proceedings from the VIIIth International Congress on Photosynthesis, which was held in Stockholm, Sweden, on August 6- 11, 1989. The site for the Congress was the campus of the University of Stockholm. This in itself was an experiment, since the campus never before had been used for a conference of that size. On the whole, it was a very sucessful experiment. The outcome of a congress depends on many contributing factors, one major such factor being the scientific vigour of the participants, and I think it is safe to say that the pariticipants were vigourous indeed. Many exciting new fmdings were presented and thoroughly dic...
Progress in Photosynthesis Research
These Proceedings comprise the majority of the scientific cont ribut ions that were presented at the VIIth International Congress on Photosynthesis. The Congress was held August 10-15 1986 in Providence, Rhode Island, USA on the campus of Brown University, and was the first in the series to be held on the North American continent. Despite the greater average travel distances involved the Congress was attended by over 1000 active participants of whom 25% were registered st udent s . This was gratifying and indicated that photosynthesis will be well served by excellent young scientists in the future. As was the case for the VIth International Congress held in Brussels, articles for these Proceedings were delivered camera ready to expedite rapid publication. In editing the volumes it was interesting to reflect on the impact that the recent advances in st ruct ure and molecular biology had in this Congress. It is clear that cognizance of st ruct ure and molecular genetics will be even more necessary in the design of experiments and the direction of future research.
Iron Nutrition in Soils and Plants
Iron is a major constituent of the earth crust. However, under alkaline conditions commonly found in arid and semi-arid environments iron becomes unavailable to plants. When plants are affected by a shortage of iron their leaves become yellow (chlorotic), and both plant growth and crop yield are reduced. The roots of plants affected by iron deficiency may develop a series of responses directed to improve iron uptake, such as increased proton excretion and iron reduction capabilities or excretion of iron chela tors called siderophores. Iron deficiency affects major crops worldwide, including some of major economic importance such as fruit trees and others. Correction of iron deficiency is usu...
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