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Florence Lin's Complete Book of Chinese Noodles, Dumplings and Breads
Chinese food has never been more popular. Yet few people realize how central pasta and breads are to a Chinese meal. Now one of the finest teachers of Chinese cooking in this country offers the only complete presentation of Chinese noodles, dumplings and breads, revealing how to make these dishes at home. Illustrated.
The Breath of a Wok
Award-winning author Grace Young celebrates and demystifies the art of wok cooking for the Western home cook. When Grace Young was a child, her father instilled in her a lasting appreciation of wok hay, the highly prized but elusive taste that food achieves when properly stir-fried in a wok. As an adult, Young aspired to create that taste in her own kitchen. Grace Young's quest to master wok cooking led her throughout the United States, Hong Kong, and mainland China. Along with award-winning photographer Alan Richardson, Young sought the advice of home cooks, professional chefs, and esteemed culinary teachers like Cecilia Chiang, Florence Lin, and Ken Hom. Their instructions, stories, and re...
Florence Lin's Chinese Regional Cookbook
Cooking Cooking from various regions of China is covered in 12 chapters that address the history and development of Chinese cooking, Chinese cooking methods and utensils, beverages, and recipes for meats, fish, noodles, soups, and poultry. A glossary of Chinese ingredients and an index are also included. (kbc).
Art of Chinese Cuisine
The basic principle of classic Chinese cuisine is a simple one: flavors should blend and textures should vary. In the nearly 140 recipes in this book, the various ingredients and methods used in following this seemingly simple principle are brought to life. With today's creative cook in mind, the authors demonstrate how to prepare dishes that harmonize in flavor, shape and texture, while explaining the historic and geographic traditions on which each is based. A special section on Kitchen Arts explains how to use the cleaver, wok, and steamer and includes complete instructions on the basic cutting methods, which are so important for authentic preparation. The Art of Chinese Cuisine is truly an engaging journey into the way of Chinese cooking and the history and customs of China's rich culinary traditions.
Myers+Chang at Home
From beloved chef and author Joanne Chang, the first cookbook from her acclaimed Boston restaurant, Myers+Chang. “All these recipes are delicious! . . . Finally a book on Asian comfort food that’s both decadent and approachable.” —Padma Lakshmi Award-winning and beloved chef Joanne Chang of Boston’s Flour Bakery may be best known for her sticky buns, but that’s far from the limit of her talents. When Chang married acclaimed restaurateur Christopher Myers, she would make him Taiwanese food for dinner at home every night. The couple soon realized no one was serving food like this in Boston, in a cool but comfortable restaurant environment. Myers+Chang was born and has turned into o...
The Silver Ladies Do Lunch
From MILLION COPY BESTSELLER Judy Leigh 'Lovely... a book that assures that life is far from over at seventy' Cathy Hopkins When Lin, Josie and Minnie left Miss Hamilton’s class at Middleton Ferris County Primary School, sixty years ago, they could only dream about what the future had in store for them. The one thing they knew for certain was that their friendship would thrive. Years later and life hasn’t always been kind. Josie is still mourning the loss of her beloved husband Harry a year after his sudden demise. Lin is hoping to celebrate her fiftieth wedding anniversary with husband Neil, but he’s suddenly keeping secrets and telling her lies, so she’s suspecting the worst And as...
Useless Magic
The perfect gift for fans of Florence + the Machine, with additional lyrics, poems and a new chapter of sermons Songs can be incredibly prophetic, like subconscious warnings or messages to myself, but I often don't know what I'm trying to say till years later. Or a prediction comes true and I couldn't do anything to stop it, so it seems like a kind of useless magic. 'Pop's high priestess bares her soul in this candid collection of poems and lyrics' Observer 'A treasure . . . beautiful. Generous in its honesty, by the end you feel as though you have climbed into the colourful, and sometimes tortured, world of a passionate artist' i 'Makes the reader feel as though they're peeking into a private journal' Refinery29
