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La historia d'Italia
History of Italy and Europe during the period 1494-1534 by the Italian historian and humanist Francesco Guicciardini, the twenty books arranged in two parts: one containing books 1-16, the other books 17-20. The first edition of 1561 appeared some twenty years after the death of Guicciardini, published under the direction of Guicciardini's nephew, Agnolo Guicciardini, and printed in Venice by Lorenzo Torrentino. The first edition, as well as those of 1562 and 1563, included only the first sixteen books of the history, since the last four--Books 17-20--remained unfinished. The 1564 edition was the first to include all twenty books; see National union catalog, pre-1956 imprints, 222:319.
Frontiers in Bioenergy and Biofuels
Frontiers in Bioenergy and Biofuels presents an authoritative and comprehensive overview of the possibilities for production and use of bioenergy, biofuels, and coproducts. Issues related to environment, food, and energy present serious challenges to the success and stability of nations. The challenge to provide energy to a rapidly increasing global population has made it imperative to find new technological routes to increase production of energy while also considering the biosphere's ability to regenerate resources. The bioenergy and biofuels are resources that may provide solutions to these critical challenges. Divided into 25 discreet parts, the book covers topics on characterization, production, and uses of bioenergy, biofuels, and coproducts. Frontiers in Bioenergy and Biofuels provides an insight into future developments in each field and extensive bibliography. It will be an essential resource for researchers and academic and industry professionals in the energy field.
