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The field of reactive intermediates has been blossoming at a rapid rate in recent years and its impact on chemistry, both "pure" and "applied," as well as on biology, astronomy, and other areas of science, is enormous. Several books have been published which cover the area; one, edited by McManus, * surveys the subject in general at the senior undergraduate or beginning graduate level. In addition, a number of monographs have appeared which deal with individual topics such as carbenes, nitrenes, free radicals, carbanions, carbenium ions, and so on, in great depth. Our objective is somewhat different. We hope that these Advances in . . . type of volumes will appear at irregular intervals of a...
In the last 10 years organic dyes, traditionally used for coloring textiles and other materials, have become increasingly important in the hi-tech industries of electronics and optoelectronics. They can be used in optical data storage, new solar cells and biomedical sensors.Functional Dyes discusses the synthesis of these new, high-value dyes and pigments as well as their applications and performance. The chapters are arranged so that the reader logically advances from the fundamental concepts to more practical aspects of the technology in which they are used.In providing the reader with current information on functional dye chemistry, as well as important developments within the field, Func...
This book presents the evolution of Italian administrative law in the context of the EU, describing its distinctive features and comparing it with other experiences across Europe. It provides a comprehensive overview of administrative law in Italy, focusing on the main changes occurred over the last few decades.Although the respective chapters generally pursue a legal approach, they also consider the influence of economic, social, cultural and technological factors on the evolution of public administration and administrative law.The book is divided into three parts. The first part addresses general issues (e.g. procedures and organization of public administrations, administrative justice). The second part focuses on more specific topics (e.g. public intervention in the economy, healthcare management, local government). In the third part, the evolution of Italian administrative law is discussed in a comparative perspective.
The objective of this book is to provide the researcher and clinician with the recent developments in the analysis and assessment of cardiovascular func tion. The chapters are organized into sections that correspond with the various anatomical levels of the cardiovascular system. To a large extent, recent focus on the cardiovascular system function has been directed at the molecular level to the near exclusion of the tissue and organ function. While this may be useful in developing new therapeutic drugs, it does not aid the cardiologist or surgeon, who routinely deal with patient symptoms. This book integrates the micro-level and organ-level function so that new infor mation may be assimilat...
This book presents selected research highlights from the Seventh Argentine Geomorphology and Quaternary Studies Congress, hosted at Puerto Madryn, Northern Patagonia, Argentina by the Argentine Association of Geomorphology and Quaternary Studies (AACYG). The congress included special sessions, symposia, invited lectures and posters on the following topics: Quaternary stratigraphy and geochronology, paleontology (diatoms, mollusks, foraminifera, palynology, phytoliths, paleobotany, vertebrates), dendrochronology, climate change, paleoclimate, Pampean Quaternary paleolimnology, paleomagnetism, environmental magnetism, hydrogeochemical processes, geoarchaeology, geomorphology, structural geology and neotectonics, paleosurfaces, volcanism, geological hazards, assets, geomorphosites, and digital mapping. The Scientific Committee of the Congress has selected the papers published in this volume from more than 150 contributions in many different disciplines.
Fermented meat products have been consumed for centuries in many different parts of the world and constitute one of the most important groups of food. Bacterial cultures are used in their manufacture to preserve the meat and confer particular textures and sensory attributes. Examples of fermented meats include salami, chorizo, pepperoni and saucisson. This fully revised and expanded reference book on meat fermentation presents all the principle fermented meat products and the processing technologies currently used in their manufacture. The 54 chapters of this substantial book are grouped into the following sections: Meat fermentation worldwide: overview, production and principles Raw materia...
As someone who has spent nearly half his life wondering about the relationship between Helicobacter and gastric cancer, I find this textbook on the subject exciting and timely. In fact, I am not aware of any other volume that has been able to distil so much new knowledge into such a comprehensive account of a poorly understood field. Taking my own view, as a scientist placed in the middle of the spectrum between basic science and clinical medicine, I can see that the editors, Jim Fox, Andy Giraud, and Timothy Wang, provide a broad mix of expertise, which ensures that the subject is treated with the right balance. From clinicopathologic observations in humans, to epidemiology, through animal ...
Providing a vital link between nanotechnology and conductive polymers, this book covers advances in topics of this interdisciplinary area. In each chapter, there is a discussion of current research issues while reviewing the background of the topic. The selection of topics and contributors from around the globe make this text an outstanding resource for researchers involved in the field of nanomaterials or polymer materials design. The book is divided into three sections: From Conductive Polymers to Nanotechnology, Synthesis and Characterization, and Applications.
In this second edition of his popular and widely acclaimed book, Lewis Braverman and a panel of international authorities have thoroughly updated and revised the first edition with fresh perspectives, many new authors, and the latest scientific and clinical developments in thyroid disease. New to this edition are the clinical relevance of the sodium/iodide symporter (NIS), broad coverage of autoimmune thyroid disease, and expanded coverage of thyroid cancer, including recombinant human TSH. Other chapters discuss such important topics as thyroid dysfunction during pregnancy and postpartum, thyroid disease in children and the elderly, the evaluation and management of nodular goiter, the worldwide problem of iodine deficiency and its eradication, and environmental goitrogens. Authoritative and up-to-date, Diseases of the Thyroid, Second Edition, provides internists, family physicians, obstetricians and gynecologists, and endocrinologists alike with a highly readable guide not only to understanding thyroid disorders, but also to their optimal clinical management.