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Diet and nutrition are critical to health, well-being and longevity. The economic and health burdens associated with poor quality diets are a worldwide concern, but for low- and middle-income countries (LMICs), the long-term impact of these burdens has the potential to be especially devastating. Many of these LMICs are currently grappling with the deepening multiple burdens of malnutrition, with undernutrition, nutrient inadequacies, and overweight and obesity often presenting simultaneously in communities, households and even in single individuals. Time-relevant data is a necessary and critical component of any process or initiative that aims to ensure healthy diets. Robust data on what peo...
Ever since the beginnings of agriculture, cereals have provided unlimited health benefits to mankind as a staple food in our diet. Cereals are rich in complex carbohydrates that provide us ample energy, and help to prevent many diseases such as constipation, colon disorders, and high blood sugar levels. They enrich our overall health with abundant proteins, fats, lipids, minerals, vitamins, and enzymes. In every part of the world cereals are consumed for breakfast, lunch or dinner. Cereal Grains: Composition, Nutritional Attributes, and Potential Applications provides an overview of cereals including their properties, chemical composition, applications, postharvest losses, storage, and quali...
The WHO estimates that by 2050, 30% of the world's population will be elderly. The increased life expectancy of the population coupled with falling fertility contributes to this scenario in many countries. Although the life expectancy of the population has increased, the recurring concern is to ensure the quality of life of this group. Some diseases are directly associated with the aging process, such as sarcopenia and osteoporosis. On the other hand, chronic degenerative diseases, such as diabetes, hypertension, and cancer, are associated with long-term inadequate health habits and, therefore, are more prevalent in the elderly. Among the factors that contribute to a lifestyle that influences the onset of these diseases, we can highlight sedentarism and poor diet quality.
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This book aims to provide the readers a better understanding of rural China through the particular perspective of the rural underworld. It proposes new concepts to describe social changes of rural China by comparing the contemporary rural society with the acquaintance society—the classic model for depicting the traditional Chinese society. The author’s down-to-earth fieldwork has revealed that, with a permeating gang influence, the society of rural China has actually changed in nature. Such change in social nature is summarized as “the estrangement of acquaintances” or “moral ambiguity”. As a result of the rural gangster’s unlawful acts of lining their pockets with national resources, rural China is going through “rural governance involution.” In short, this book develops new models and concepts to establish a comprehensive scientific conceptual system for explaining social reality. With hard-to-come-by information and a prudent and multi-faceted analysis on a neglected topic, this book gradually reveals to the readers the true picture of rural China.
This book highlights the latest advances in fundamental research, technologies and applications of hydrogen energy and fuel cells. In recent years, energy conversion between electricity and hydrogen energy has attracted increasing attention as a way to adjust the load of the grid. This book discusses and exchanges cutting-edge findings and technological developments in fields such as new proton exchange membrane electrolyzers, new electrode materials and catalysts, renewable energy, off-grid/grid-connected water electrolysis for hydrogen production, key materials and components of fuel cells, high-temperature solid oxide water electrolysis, energy storage technologies and research, CO2 hydro...
Protein plays a vital role in growth and development and is able to 'program' healthy growth by influencing gene methylation for positive long-term health outcomes. The understanding of these mechanisms is critical to support and improve the health of future generations in both the short and long term.The first part of this book reviews the role of hydrolyzed proteins in infant feeding and the evidence-based benefits of their use in non-breastfed infants at risk of allergy and in infants with functional gastrointestinal disorders. The second part focuses on human milk and its potential alternatives in the feeding of healthy term infants. The final section is dedicated to preterm infants, their nutrition needs, and physiological capacities to ingest adequate amounts of protein for appropriate growth and development. Presenting the latest scientific findings on protein in early nutrition, this publication provides essential reading for pediatricians and researchers alike.
This book compares how the social consequences of climate change are similarly unevenly distributed within China and the United States, despite different political systems. Focusing on the cases of Atlanta, USA, and Jinhua, China, Julia Teebken explores a set of path-dependent factors (lock-ins), which hamper the pursuit of climate adaptation by local governments to adequately address the root causes of vulnerability. Lock-ins help to explain why adaptation efforts in both locations are incremental and commonly focus on greening the environment. In both these political systems, vulnerability appears as a core component along with the reconstitution of a class-based society. This manifests in...