Welcome to our book review site go-pdf.online!
You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Biomass-based Cosmetics
This book highlights the potential of biomass for cosmetics applications. It covers the discussion on biomass as a source for cosmetics from savanna, marine and tropical forest, trend and market outlook of biobased cosmetics, active substances from biomass for cosmetics, extractives from biomass for cosmetics, other non-wood forest products such as essential oil, tengkawang, and bee pollen. Besides that, the potency of biopolymers such as lignin, and polysaccharides are presented. The book also discusses activated carbon as a cosmetic source. To present more comprehensive information, it covers biomass as anti-aging, anti-acne, sunscreen, anti-melanin, and antimicrobial. Regarding the close ...
Eucalyptus
This book highlights the world distribution of eucalyptus plantations and the recent state of research on the utilization of planted eucalyptus for engineered wood products (EWPs) manufacturing. EWPs such as particleboard, fiberboard, oriented strand board, laminated veneer lumber, plywood, glue-laminated lumber, and cross-laminated lumber are highlighted. Eucalyptus is the main fiber resource for the pulp and paper industries in developed countries. Timber and fibers extracted from eucalyptus have long been utilized for solid wood and manufacturing of medium-density fiberboard. Other uses of eucalyptus such as pulp and paper, fuels, and chemical feedstocks are also discussed. Economic, social, and environmental assessments of eucalyptus products are presented.
Tropical Woods
None
JAMUR TIRAM : GIZI DAN POTENSINYA SEBAGAI OLAHAN PANGAN FUNGSIONAL
Judul : JAMUR TIRAM : GIZI DAN POTENSINYA SEBAGAI OLAHAN PANGAN FUNGSIONAL Penulis : Dr. Fajriah Azra, S.Pd., M.Si. Hesty Parbuntari, S.Pd., M.Sc. Ukuran : 15,5 x 23 cm Tebal : 64 Halaman ISBN : 978-623-497-638-0 SINOPSIS Jamur tiram merupakan salah satu jenis jamur yang terkenal di pasar jamur dunia. Jamur tiram Dibudidayakan dengan tujuan komersil dalam skala besar maupun kecil di beberapa negara. Hal ini disebabkan oleh fungsi jamur tiram sebagai makanan fungsional alami. Banyak penelitian yang melaporkan sifat bioaktif dari jamur tiram seperti antibakteri, antioksidan, antikanker, antiinflamasi, antihipertensi, dan antialergi, sehingga jamur tiram juga dikembangkan sebagai salah satu pro...
Quantification of Tannins in Tree and Shrub Foliage
Here is the most complete guide available for the analysis of tannins. A battery of tannin methodologies is presented in a simple, clear and easy-to-understand manner. This unique guide covers chemical, biological and radio isotopic tannin assays. Comprehensive step-by-step protocols are presented for each method. The protocols enable non-specialists and specialists alike to implement the methods easily in the laboratory. It is an ideal laboratory manual for research scientists, graduate students, and laboratory personnel working in the fields of animal nutrition, soil nutrient management, wild life-plant interactions, and plant breeding.
Incomes from the Forest
Documentation and comparation methods to assess options for forest-based livelihoods and their outcomes. The contributions are based on the premise that livelihood and conservation goals can be best achieved by improving information flow about changes in the environment, and the impacts of forest use. The authors report on the strengths and weaknesses of methods that have been tried in the field.
Essential Oil-Bearing Grasses
When enjoying a southeast asian soup or cup of herbal tea, we are really savoring the flavor of lemongrass. Similarly, the sweet aroma of mosquito-repelling lotions comes from the citronella oil present in them. Fine perfumes, candles, and herbal pillows with the pleasing smell of rose are often in fact scented with palmarosa. Providing an in-depth
Fruit Oils: Chemistry and Functionality
Fruit Oils: Chemistry and Functionality presents a comprehensive overview of recent advances in the chemistry and functionality of lipid bioactive phytochemicals found in fruit oils. The chapters in this text examine the composition, physicochemical characteristics and organoleptic attributes of each of the major fruit oils. The nutritional quality, oxidative stability, and potential food and non-foodapplications of these oils are also extensively covered. The potential health benefits of the bioactive lipids found in these fruit oils are also a focus of this text. For each oil presented, the levels of omega-9, omega-6 and omega-3 fatty acids are specified, indicating the level of health-pro...
