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An archaeologically rich region, in advance of impending disturbance
This environmental history of the Yazoo-Mississippi Delta places the Delta's economic and cultural history in an environmental context. It reveals the human aspects of the region's natural history, including land reclamation, slave and sharecropper economies, ethnic and racial perceptions of land ownership and stewardship, and even blues music.
Delcourt takes readers on her personal journey to document the history of the forest from its elusive and nebulous presence at the peak of the last ice age through its development as a magnificent natural resource to its uncertainty in today's, and tomorrow's, greenhouse world. Along this journey, the reader is introduced to methods of studying vegetation, collecting and interpreting data, and applying the insights of forest ecology and history to project future needs of the forest in a world that is increasingly dominated by human activities. The philosophical, intellectual, and methodological perspectives contained in the book will appeal to readers interested in understanding how the natural history of North America has been studied and how that study can contribute to the protection and preservation of America's important biological resources.
"Hoptopia argues that the current revolution in craft beer is the product of a complex global history that converged in the hop fields of Oregon's Willamette Valley. What spawned from an ideal environment and the ability of regional farmers to grow the crop rapidly transformed into something far greater because Oregon farmers depended on the importation of rootstock, knowledge, technology, and goods not only from Europe and the Eastern United States but also from Asia, Latin America, and Australasia. They also relied upon a seasonal labor supply of people from all of these areas as a supplement to local Euroamerican and indigenous communities to harvest their crops. In turn, Oregon hop farme...
"Originally published by Smithsonian Institution Press: 1997."