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Managing Quality, Fifth Edition is an essential resource for students and practitioners alike. This popular and highly successful introduction to Quality Management has been fully revised and updated to reflect recent developments in the field Includes new chapters on Improvement Approaches, Six Sigma, and new challenges in Quality Management Combines the latest information on the ISO 9000 quality management system series standards with up-to-date tools, techniques and quality systems Material has been re-ordered and changes to terminology have been made to bring the book completely up to date Provides a popular resource for students, academics, and business practitioners alike
Presents advice from practising quality professionals and theoretical underpinning from academics in the field. This revised edition includes coverage of: quality management in service industries; Japanese experiences; and the organizational characteristics of quality improvement.
本書的目的即在於訓練考生對選擇題(與是非題)的解題能力。在考試的競爭態勢中,「選擇題」(不論是單選題或是複選題)由於其必定存在標準答案,所以較沒有模稜兩可的灰色地帶,換句話說就是呈現一翻兩瞪眼的情況。 為幫助考生快速掌握對選擇題(與是非題)的解題能力,本書作者乃依多年教學經驗,精心地挑選出歷年各校商管系所管理學之熱門試題,並以主題分類,重要試題除給予題譯及詳附解析外,亦將讀者可能發生困惑或甚為重要之處,另以重點輔助說明,俾利讀者反覆練習,獲取高分,為投考商管研究所之必備用書。 為期讀者於管理學的學習與複習上,能獲最大的效益,建議搭配作者另一著作《管理學基礎篇》,完整建構管理學的觀念。
First multi-year cumulation covers six years: 1965-70.
This practical text provides an up-to-date guide to the introduction, development and advancement of TQM. Unlike other texts it combines theory, practice and empirical research to explore the key issues and concepts relevant to both students and practising managers.