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Exploring Potential Sustainable Agriculture Strategies
In this book, the authors present a groundbreaking exploration of potential agriculture strategies that promise to revolutionize the way we cultivate the land and feed our growing global population. As the world faces unprecedented challenges such as climate change, resource scarcity, and a burgeoning demand for food, this book serves as a beacon of hope, offering innovative and pragmatic solutions to transform agriculture into a sustainable and resilient powerhouse. Diving into cutting-edge research and real-world case studies, the book elucidates a comprehensive range of strategies designed to optimize crop yields, conserve resources, and minimize environmental impact. From precision farming and vertical agriculture to regenerative practices and advanced technology integration, this book unveils a diverse array of approaches that have the potential to reshape the agricultural landscape. An essential read for farmers, policymakers, environmentalists, and anyone passionate about the future of our planet, the book provides a roadmap for unlocking the full potential of agriculture.
Climate Change and Agriculture
Climate Change and Agriculture Authoritative and comprehensive resource covering climate-smart agriculture with key insights into its implementation Climate Change and Agriculture provides a complete overview of the development of sustainable agroecosystems and cropping systems and details how to improve the resilience of cultivated crops and cropping systems to the adverse conditions of the climate, such as drought, increasing levels of carbon dioxide, global warming, and many other secondary effects such as soils fertility depletion, uncommon disease, and pests. Additionally, the text suggests different agricultural practices to face the severity of frequency of the natural events. Climate...
A Solution to the Crises of Soil, Water, and Climate in Plant Production
This book contains information on solutions to soil, water and environmental issues. The deterioration of fertile soil, fresh, clean water, and hygienic and green environments for many reasons have created concerns among the scientific community. Soil, water and the environment are threatened by chemical applications (pesticides and fertilizers, for example), natural disasters (erosion, volcanic eruptions, etc.) and other anthropogenic activities (GHG emission, deforestation, urbanization, and more). Life is dependent on these resources. If the soil is lost, from where can we produce food? If water is lost, how will life persist? If the environment is not clean, how will living beings (humans, animals and birds) survive? This book demonstrates critical thinking about how we might save these precious resources.
Climate Change and Food Security in West Asia and North Africa
The countries of West Asia and North Africa (WANA) have long had the challenge of providing sustainable livelihoods for their populations in the fragile ecosystems of semi-arid and arid areas. Climate change is already a reality in WANA and it places additional constraints on the already fragile ecosystems of dry areas and limited natural resources in WANA. A comprehensive and integrated approach to planning and implementing the climate change adaptation strategies across the wide range of agro-ecosystems in different countries in WANA could help both the planners and the local communities to deal effectively with the projected impacts and also contribute to overall sustainability of agricultural production systems. This book addresses the important issue of climate change and food security in West Asia and North Africa and presents the appropriate strategies which could help in the development of new policies to better adapt agriculture production systems and enhance food security in WANA.
Advances in Citrus Nutrition
This is a solitary attempt to streamline all the possible information related to citrus nutrition, with emphasis on diagnosis and management of nutrient constraints, employing a variety of state-of-art techniques evolved globally over the years . While doing so care has been taken to include peripheral disciplines so that the discussion becomes more lively and authoritative. An entire array of exclusive subjects has been nicely portrayed with the help of latest data and photographs.
Encyclopedia of Soil Science
New and Improved Global Edition: Three-Volume Set A ready reference addressing a multitude of soil and soil management concerns, the highly anticipated and widely expanded third edition of Encyclopedia of Soil Science now spans three volumes and covers ground on a global scale. A definitive guide designed for both coursework and self-study, this latest version describes every branch of soil science and delves into trans-disciplinary issues that focus on inter-connectivity or the nexus approach. For Soil Scientists, Crop Scientists, Plant Scientists and More A host of contributors from around the world weigh in on underlying themes relevant to natural and agricultural ecosystems. Factoring in...
Mimarlara Mektuplar 2009
Mimarlara Mektup 2009 yılı 119-130 sayıları
Sustainable Remedies for Abiotic Stress in Cereals
This book is an elaborate account of the effects of abiotic stressors on cereals crops. It not only discusses the impacts of abiotic stress on the crops but also the physiological, biochemical, and molecular strategies applied in plant of cereal crops to alleviate the detrimental effects of abiotic stressors. The book also elaborates on various molecular response to the abiotic stress. It is a knowledgebase providing readers latest updates on development of high-performance diagnostics, stress induced responses, genomics, phenomics and metabolomics involved in abiotic stress tolerance of cereal food crops. The book is useful for plant scientists and research scholars. Post graduate students of agriculture sciences, plant physiology, botany and biochemistry also benefit from this compilation.
Introduction and Application of Organic Fertilizers as Protectors of Our Environment
This book gives the latest information on advances in organic agriculture which can be used by agroindustry people as well as agricultural engineers and with practical examples for farmers. It provides important information covering multidisciplinary approaches on environmental awareness, organic agricultural production as well as organic fertilizers. The chapters here are prepared by experts in the field who present and discuss the principles of a wide range of practical ideas with examples. This book also presents novel ideas and suggestions for future research in organic agricultural production. The topics included in this book are based on surveys together with literature reviews to enable the academic and industrial readers to evaluate what they see as specific to their own discipline. The chapters include a wide range of topics which will also make it easy to make comparisons between different disciplines.
