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Advances in Cyberology and the Advent of the Next-Gen Information Revolution
The past decade has witnessed a leap in the cyber revolution around the world. Significant progress has been made across a broad spectrum of terminologies used in the cyber world. Various threats have also emerged due to this cyber revolution that requires far greater security measures than ever before. In order to adapt to this evolution effectively and efficiently, it calls for a better understanding of the ways in which we are ready to embrace this change. Advances in Cyberology and the Advent of the Next-Gen Information Revolution creates awareness of the information threats that these technologies play on personal, societal, business, and governmental levels. It discusses the development of information and communication technologies (ICT), their connection with the cyber revolution, and the impact that they have on every facet of human life. Covering topics such as cloud computing, deepfake technology, and social networking, this premier reference source is an ideal resource for security professionals, IT managers, administrators, students and educators of higher education, librarians, researchers, and academicians.
Marketing and Smart Technologies
This book includes selected papers presented at the International Conference on Marketing and Technologies (ICMarkTech 2022), held at Universidade de Santiago de Compostela, Spain, during December 1–3, 2022. It covers up-to-date cutting-edge research on artificial intelligence applied in marketing, virtual and augmented reality in marketing, business intelligence databases and marketing, data mining and big data, marketing data science, web marketing, e-commerce and v-commerce, social media and networking, geomarketing and IoT, marketing automation and inbound marketing, machine learning applied to marketing, customer data management and CRM, and neuromarketing technologies.
Mercury in the Environment
Mercury pollution and contamination are widespread, well documented, and continue to pose a public health concern in both developed and developing countries. In response to a growing need for understanding the cycling of this ubiquitous pollutant, the science of mercury has grown rapidly to include the fields of biogeochemistry, economics, sociology, public health, decision sciences, physics, global change, and mathematics. Only recently have scientists begun to establish a holistic approach to studying mercury pollution that integrates chemistry, biology, and human health sciences. Mercury in the Environment follows the process of mercury cycling through the atmosphere, through terrestrial and aquatic food webs, and through human populations to develop a comprehensive perspective on this important environmental problem. This timely reference also provides recommendations on mercury remediation, risk communication, education, and monitoring.
Soybean
Legumes are important for the diet of a significant part of the world's population; they are a good source of protein, carbohydrates, minerals and vitamins. The "importance of soybean" lies in the overall agriculture and trade and in its contribution to food supply. Soybean contains the highest protein content and has no cholesterol in comparison with conventional legume and animal food sources. Furthermore, soybean is a cheap source of food, and at the same time medicinal due to its genistein, photochemical, isoflavones content. Soybean has been found to be extremely helpful in the fight against heart disease, cancer and diabetes, among others. Soybean protein and calories are presently being used to prevent body wasting often associated with HIV. The importance of soybean nutrition intervention is amplified where medications are unavailable. Its economic potential inherent in a wide range of industrial uses can be harnessed to the benefit of smallholder soybean producers.
