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Belgian Abbey Beers
A complete overview of all thirty Belgian abbey beers, with practical information, different types of beer, and tips for tourists.
Flemish DNA & Ancestry
René Corneille Deboeck (1913-1985), son of Guillaume Deboeck and Joanne Nobels, married Marie Louise Girardin (1918-2001), daughter of Jean Girardin and Josephina De Maseneer. Ancestors, descendants and relatives lived mainly in Belgium. Deboeck is also spelled de Boeck and de Bock. Includes De Zutter and related families.
Trappist / druk 1
None
Hopped Up
A highly readable history of beer and the brewing industry around the world over the centuries, Hopped Up narrates the oscillations between distinctive regional and national preferences and the capitalist global standardization of beer style and taste in a work that will appeal to historians and beer connoisseurs alike.
Tapping the West
"If you love craft beer, you’ll love this book." —The Tomato The story behind Alberta's craft beer boom. An insider’s look that brings together tasting notes, social history, politics, and science. When Alberta eliminated its laws around mandatory minimum brewing capacity in 2013, the industry suddenly opened to the possibility of small-batch craft breweries. From roughly a dozen in operation before deregulation, there are now more than a hundred today, with new ones bubbling up each month. It’s an inspiring story, one that writer Scott Messenger tells in impressive scope. At a time when Alberta was still recovering from the plunge in oil prices in 2008, deregulation represented a pa...
My Beer Year
A love note to beer--appreciating the history, craftsmanship, and taste of craft beer as told by a woman striving for beer-expert status. As a journalist spurred by curiosity and thirst, Lucy Burningham made it her career to write about craft beer, traveling to hop farms, attending rare beer tasting parties, and visiting as many taprooms, breweries, and festivals as possible. With this as her introduction, Lucy decided to take her relationship with beer to the next level: to become a certified beer expert. As Lucy studies and sips her way to becoming a Certified Cicerone, she meets an eclectic cast of characters, including brewers, hop farmers, beer sommeliers, pub owners, and fanatical beer drinkers. Her journey into the world of beer is by turns educational, social, and personal—just as enjoying a good beer should be.
The Belgian Beer Book
- The ultimate book on Belgian beer is now available again - Same size, same number of pages, just a lot cheaper - The ultimate book on Belgian beer - discover Belgian beers, organized by style - Includes food pairing advice - Includes addresses of the best beer cafés in Belgium and around the world and a list of breweries to visit, with a detailed index "I love Belgian beer but until I picked up this book I never realized just how ignorant I was on the subject. The Belgian Beer Book grants you a ground floor view of Belgian Beer culture, Belgian Beer, and everything you might ever want to know about things related to Belgian Beer." ? Nerd Rage News "This massive 704-page book is packed wit...
The Meaning of Beer
'Tantalising, enlightening and the best reason to raise another glass of beer' Olly Smith 'This is one of the most important books ever written about beer' Mark Dredge What's the oldest and most consumed alcoholic beverage on earth? BEER, of course. And it might just be our most important invention. Since its creation 13,000 years ago, our love of beer has shaped everything from religious ceremonies to advertising, and architecture to bioengineering. The people who built the pyramids were paid in ale, the first fridge was built for beer not food, bacteria was discovered while investigating sour beer, Germany's beer halls hosted Hitler's rise to power, and brewer's yeast may yet be the answer...
Craft Obsession
Craft introductions -- Craft interruptions -- Craft networks -- Craft terroir -- Craft delivery -- Craft tracings -- Craft sharing -- Craft obsession
