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With little skill, surprisingly few ingredients, and even the most unsophisticated of ice-cream makers, you can make the scrumptious ice creams that have made Ben & Jerry's an American legend. Ben & Jerry's Homemade Ice Cream & Dessert Book tells fans the story behind the company and the two men who built it-from their first meeting in 7th-grade gym class (they were already the two widest kids on the field) to their "graduation" from a $5.00 ice-cream-making correspondence course to their first ice-cream shop in a renovated gas station. But the best part comes next. Dastardly Mash, featuring nuts, raisins, and hunks of chocolate. The celebrated Heath Bar Crunch. New York Super Fudge Chunk. Oreo Mint. In addition to Ben & Jerry's 11 greatest hits, here are recipes for ice creams made with fresh fruit, with chocolate, with candies and cookies, and recipes for sorbets, sundaes, and baked goods.
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“I’m saying I’ve been to the mountain top. Head over heels, do anything for that person kind of love. I’ve had my one true love. I’m okay holding onto that for the rest of my life.” Jerod Perchinsky loved Randall Blake with everything in him for almost ten years. So when Randall died of cancer, Jerry had nothing left to give to another. He closed his heart to love for good. Now Jerry spends his days working at the same hospital his husband spent his final days in, his nights taking care of his 11-year-old son and 8-year-old daughter, and one evening a week facilitating a grief group and supporting others. Marshall Harrison lost his husband to cancer two years ago, and he was okay...
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A delightful vintage Tom & Jerry(TM) Little Golden Book back in print after nearly 50 years! Tom the cat can't help but chase his old buddy Jerry. It's usually fun and games, but this time Jerry has his hands full with a lost baby duckling in search of its mother. The clever mouse will have to think of something quick to convince Tom to help him out. This Tom & Jerry Little Golden Book from 1953 is perfect for kids and collectors!
In this generously illustrated book, Jerry Brotton documents the dramatic changes in the nature of geographical representation which took place during the sixteenth century, explaining how much they convey about the transformation of European culture at the end of the early modern era. He examines the age's fascination with maps, charts, and globes as both texts and artifacts that provided their owners with a promise of gain, be it intellectual, political, or financial. From the Middle Ages through most of the sixteenth century, Brotton argues, mapmakers deliberately exploited the partial, often conflicting accounts of geographically distant territories to create imaginary worlds. As long as...
Jerry the mouse eats his way through the book, despite Tom's efforts to convince him and the readers that this book is not made of cheese.
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