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Variation and Change in Spanish
This book applies recent theoretical insights to trace the development of Castilian and Latin American Spanish from the Middle Ages onwards, through processes of repeated dialect mixing both within the Iberian Peninsula and in the New World. The author contends that it was this frequent mixing which caused Castilian to evolve more rapidly than other varieties of Hispano-Romance, and which rendered Spanish particularly subject to levelling of its linguistic irregularities and to simplification of its structures. These two processes continued as the language extended into and across the Americas. These processes are viewed in the context of the Hispano-Romance dialect continuum, which includes Galician, Portuguese and Catalan, as well as New World varieties. The book emphasises the subtlety and seamlessness of language variation, both geographical and social, and the impossibility of defining strict boundaries between varieties. Its conclusions will be relevant both to Hispanists and to historical sociolinguists more generally.
French Open Singles Championships - Complete Open Era Results 2016 Edition
This detailed reference work contains every result at the French Open Men's and Women's Singles Championships since the open era began in 1968. For the 2016 edition, there are full details of all 256 players taking part in the main draws, their rankings before and after the tournament, analysis of their performance relative to their opponents and their 5-year performance at Roland Garros. Results from the qualifying competition are also included. The statistics section contains a complete point-by-point record of the finals as well as matches statistics and a full analysis of each set, game and tie-break round by round. This 328-page book is a complete record of the 2016 tournament, and a fully detailed reference of the open era at Roland Garros.
French Open Singles Championships - Complete Open Era Results 2017 Edition
This detailed reference work contains every result at the French Open Men's and Women's Singles Championships since the open era began in 1968. For the 2017 edition, there are full details of all 256 players taking part in the main draws, their rankings before and after the tournament, analysis of their performance relative to their opponents and their 5-year performance at Roland Garros. Results from the qualifying competition are also included. The statistics section contains a complete point-by-point record of the finals as well as matches statistics and a full analysis of each set, game and tie-break round by round. This 334-page book is a complete record of the 2017 tournament, and a fully detailed reference of the open era at Roland Garros.
La evolución de la identidad regional en los territorios del antiguo Reino de León
La presente investigación estudia la problemática territorial existente en las provincias de Salamanca, Zamora y León, históricamente integradas en el Reino o Región de León. En ellas, se contrapone la aceptación de la comunidad de Castilla y León con el deseo, por parte de un sector de su población, de crear una autonomía que agrupe a estas tres provincias. Con el presente estudio se pretende dar respuesta, desde el punto de vista politológico, a todo lo concerniente a esta cuestión. Para ello, la investigación se ha apoyado, aparte de en la ciencia política, en otras áreas de conocimiento que poseen factores interesantes que aportar para comprender la problemática que se aborda, como la sociología, la economía, la historia o el derecho.
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Food Fortification
In a world that is constantly evolving, our understanding of nutrition and its impact on human health has grown exponentially. Food, once merely a source of sustenance, is now recognized as a powerful tool for improving public health and well-being. Organized into four sections, Food Fortification: Trends and Technologies presents a comprehensive exploration of food fortification—from its historical roots to its modern applications. Part I introduces the concept of food fortification as a potential strategy for the control of micronutrient malnutrition and the role of micronutrients in human health, recommended dietary allowance, and source. It also details the deficiency, prevalence, popu...
