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Pests of Stored Grains & Their Management
The book covers updated information written in simple, lucid language, easily understandable by readers and summarizes the knowledge of insects and other pests of stored grains and grain products covering global scenario. Every chapter covers wider aspects of related work, storage requirement to prevent the losses of food grains at post harvest handling and at other levels too, different types of storage techniques and prevalent rural and improved storage structures and receptacles, storage pests (insects, mites, birds, rodents, microorganisms etc.), fumigants and their use, safety measures against poisoning, management of stored grain pests etc. The revised edition gives the readers the vast knowledge about the progress made in different aspects of storage entomology. The book will serve as the valuable source of information on the storage entomology and would be of great importance for its readers. The book has good number of MCQ's at the end of the book to help students along with colour images of insects and pests to easily identify them.
Plant Stress Mitigators
This edited compilation explores role of climate change in plant stresses, their mitigators, their role, mode of action and, application. The book discusses molecular and physiological mechanisms involved in plant stress physiology and the working mechanism of stress mitigators. It collates information from latest research conducted on plant stress mitigators, and highlights new strategies related to beneficial microorganisms that support plants under various stresses. These mitigators have gained attention of both farmers and industry for their application in organic farming. Plant stress mitigators have a huge global market. They follow different action mechanism for enhancing plant growth...
Advanced Tools for Studying Soil Erosion Processes
Advanced Tools for Studying Soil Erosion Processes: Erosion Modelling, Soil Redistribution Rates, Advanced Analysis, and Artificial Intelligence presents the most recent technologies and methods in quantifying soil erosion, focusing on quantitative geomorphological assessment, soil erosion interaction with natural and man-made hazards using new methods, and technologies that employ GIS, remote sensing (RS), spatial modeling, and machine learning tools as an effective plan for decision-makers and land users.Organized into three parts: 1) Erosion processes and impacts, 2) Advanced computing techniques to quantify soil erosion, and 3) Methods of Soil Erosion, this book will be an invaluable source material for researchers, academicians, graduate and undergraduate students, and professionals in the field of geology, specifically focused on geographic information systems and remote sensing. - Provides an overview of soil erosion and its interaction with natural hazards (i.e., geological, hydrological, meteorological, and biological) - Introduces advanced tools and technologies in soil erosion management - Presents future soil erosion opportunities and challenges
Climate-Resilient Agriculture, Vol 1
Under ongoing climate change, natural and cultivated habitats of major food crops are being continuously disturbed. Such condition accelerates to impose stress effects like abiotic and biotic stressors. Drought, salinity, flood, cold, heat, heavy metals, metalloids, oxidants, irradiation etc. are important abiotic stresses; and diseases and infections caused by plant pathogens viz. fungal agents, bacteria and viruses are major biotic stresses. As a result, these harsh environments affect crop productivity and its biology in multiple complex paradigms. As stresses become the limiting factors for agricultural productivity and exert detrimental role on growth and yield of the crops, scientists ...
Evidence-based Gastroenterology and Hepatology
The revised fourth edition of Evidence-Based Gastroenterology and Hepatology continues to provide the most current, evidence-based information for determining the appropriate medical and surgical options for screening for, diagnosing, and treating gastrointestinal conditions. With contributions from an international team of leading experts in the field, the 4th edition includes practical recommendations for the care of individual patients based on the latest scientific evidence.
Handbook of Agricultural Biotechnology, Volume 5
This book details recent advances in the applications of nanobiofertilizers as a substitute for synthetic fertilizers in boosting food production. With the steady rise of the world’s population, there is a need to increase the production of safe and nutritious food. The constant loss of arable land, as a result of various anthropogenic activities from human action, has become a threat to global biodiversity and ecosystems. Additionally, the issue of climate change has imposed many obstacles to increasing agricultural productivity, especially from biotic and abiotic stressors and temperature-limited environments, such as in high altitudes or seasonally hot regions. Because of these factors,...
Rhizobiome
Rhizosphere: Ecology, Management and Application highlights the use of the rhizosphere microbiome to improve plant and soil health, including strengthening stress resistance and remediating negatively impacted soils. The book focuses on current developments and applications of related low input management strategies in high-value crops as well as non-food plants. Further sections provide insights into the ecology and functions of these interactions, including evidence that plant microbiota is vital for plant growth and stress resilience and health. It highlights fundamental microbiome research to help readers better understand the dynamics within microbial communities and their interactions ...
Arid Legumes for Sustainable Agriculture and Trade (Vol. 1)
The volume contents aspects as crops i.e. Clusterbean, Mothbean, Cowpea, Horsegram, Mungbean, Rice bean, Indian bean, Winged bean and other minor pulses grown in arid and semi-arid regions.
