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Food waste minimization and circularity for optimizing urban food system resilience
As urbanization increases, meeting the challenges of urban food supply and food security requires coherent and holistic strategies. Attention too often focuses solely on best practices without addressing the required behavior change. This policy brief highlights the importance of minimizing food loss and waste, which accounts for some 30% of current global production, in order to link and achieve SDGs 2, 11 and 12. The strategy comprises four interrelated elements, namely adopting holistic and circular planning perspectives; facilitating urban and peri-urban farming; integrating innovative behavioral interventions; and providing enabling environments. The G20 has the capacity to act rapidly, without the need for major capital investment, thereby also providing leadership to the entire international community.
Opportunities and Challenges in Climate-Friendly Clean Water and Energy Technologies
Demand for energy and water is increasing as a result of rapid economic, population, and industrial growth. By 2050, it is expected that global energy consumption will nearly double in tandem with world water demand. Because of competing demands for finite resources, existing water and energy systems are limited in their ability to satisfy these expanding needs. Furthermore, rapid population and industrial development inevitably result in the generation of a significant amount of wastewater laden with toxins, persistent inorganic and organic pollutants, and other toxic emissions emitted from different sources. Opportunities and Challenges in Climate-Friendly Clean Water and Energy Technologi...
Increasing Resilience and Adaptability to Climate Change of Vulnerable Groups in Agriculture
Climate change remains a global challenge due to the livelihood threat it poses particularly to the marginalized or vulnerable groups in society. Though developing countries contribute the least to the cause of climate change, they remain the most vulnerable to its effects. This vulnerability is due to the over-reliance of the population on rain-fed agriculture as the main livelihood source. These, mainly smallholder farmers, lack institutional, technological, infrastructural, and economic capabilities to adapt to climate change. In addition to this, there are wide disparities in the allocation of key sustainable livelihood assets (e.g., land, livestock, farm equipment, etc.) among men, wome...
Food Systems Resilience
This book addresses some of the major challenges of food systems associated with a diversity of agricultural contexts and priorities. It contributes to the conversation on global food and nutrition security by unpacking the intertwined connections between food system resilience, food policies, and global food markets. The contributing authors provide careful analyses of how shocks to food systems (e.g., COVID-19 pandemic lockdowns) and crises to global food systems (e.g., the global food price crisis of 2008) have disrupted the food value chains in ways that undermine global initiatives to achieve food and nutrition security for all. The book is divided into two sections. Section 1 focuses o...
Transforming the livestock sector through the Sustainable Development Goals
For decades, the livestock debate has focused on how to increase production in a sustainable manner. However, the UN 2030 Agenda for Sustainable Development has shifted the emphasis from fostering sustainable production per se, to enhancing the contribution of the sector to the achievement of the Sustainable Development Goals (SDGs). This publication examines the sector’s interaction with each of these Goals, as well as the potential synergies, trade-offs, and complex interlinkages. This global report is intended to serve as a reference framework that Member States and stakeholders can use as they engage in the transformation process of the livestock sector towards sustainability. It calls for an integrated approach towards livestock sustainable development, highlights the effective adaptation of the SDGs into specific and targeted national policy action as the major challenge ahead, and flags the steps in the implementation road map.
Natural Capital and Climate Smart Agriculture
India is the fastest growing and the world’s third-largest economy in terms of GDP in PPP terms. Sustainable development of India will ensure the welfare of the inhabitants of this most populated country. This book assesses trends of natural capital and areas of improvement through climate resilient agricultural adaptation in India. The book looks at how the agricultural sector can become more climate resilient to ensure food security and human capital development. It also suggests a policy framework towards climate-resilient agricultural development. It outlines determinants of climate-smart agricultural practices and their impact on agricultural yield, biodiversity, and food security, and as well as outreach activities for wider collaboration from around the world. This book will interest those who are researching accounting natural capital impacts of climate-resilient agriculture and 2030 SDGs.
Agricultural Research in Nowadays
Agricultural Research in Nowadays, Livre de Lyon
The Implementation of Smart Technologies for Business Success and Sustainability
Industry 4.0 technologies identified as the main contributor to the digitalization era. New technology delivers optimal outputs by utilization of effective resource. Therefore, smart technologies that has inventive and creative objects became critical to enterprise; recent studies shows that its led enterprises business such as SMEs to considerable investments, which many organizations over the world attempt to use innovative technologies such as IoT and AI, these technologies have potential on sustainable business models. In addition to that, innovation usage in business models led to significant benefits towards sustainability concept in SMEs marketplace. Furthermore, Sustainability object...
National gender profile of agriculture and rural livelihoods – United Republic of Tanzania
The Government of the United Republic of Tanzania recognizes that sustainable development cannot be achieved without attaining gender equality; hence, gender is mainstreamed in all sectors, including the agriculture sector. This commitment is reflected in the national Constitution, national strategies, plans and policies such as the Tanzania Development Vision 2025, National Five-Year Development Plan 2016/17–2021/22, National Strategy for Growth and Reduction of Poverty (NSGRP I and II), Women and Gender Development Policy of 2000 and the National Agriculture Policy of 2013. The agriculture sector employs nearly 66 percent of the workforce in the United Republic of Tanzania, thereby contributing to bringing the country closer to becoming a middle-income country. However, the sector, like all other sectors, is negatively impacted by the gender inequalities. To address the gender gaps in all sectors, including agriculture, the United Republic of Tanzania established the Ministry of Health, Community Development, Gender, Elderly and Children (MoHCDGEC) as the national institution to mainstream gender.
