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Molecular Approaches in Natural Resource Conservation and Management
Recent advances in molecular genetics and genomics have been embraced by many in natural resource conservation. Today, several major conservation and management journals are now using 'genetics' editors to deal solely with the influx of manuscripts that employ molecular data. The editors have attempted to synthesize some of the major uses of molecular markers in natural resource management in a book targeted not only at scientists but also at individuals actively making conservation and management decisions. To that end, the text features contributors who are major figures in molecular ecology and evolution - many having published books of their own. The aim is to direct and distil the thoughts of these outstanding scientists by compiling compelling case histories in molecular ecology as they apply to natural resource management.
Black Walnut in a New Century
Presents papers and abstracts relating to genetic improvement, nursery production, plantation establishment, natural stand management, pest management, agroforestry and economics of black walnut and related Juglans species.
In the House of the Hangman - Volume 8
A marathon dance mix consisting of thousands of mashed up text and image samples, In the House of the Hangman tries to give a taste of what life is like there, where it is impolite to speak of the noose. It is the third part of the life project Zeitgeist Spam. If you can't afford a copy ask me for a pdf.
National Proceedings: Forest and Conservation Nursery Associations ...
1998 contains proceedings for: Southern Forest Nursery Association Conference; Northeastern Forest Nursery Association Conference; and the combined Forest Nursery Association of British Columbia/Western Forest and Conservation Nursery Association meeting.
Proceedings RMRS.
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Fruit from the Sands
"A comprehensive and entertaining historical and botanical review, providing an enjoyable and cognitive read.”—Nature The foods we eat have a deep and often surprising past. From almonds and apples to tea and rice, many foods that we consume today have histories that can be traced out of prehistoric Central Asia along the tracks of the Silk Road to kitchens in Europe, America, China, and elsewhere in East Asia. The exchange of goods, ideas, cultural practices, and genes along these ancient routes extends back five thousand years, and organized trade along the Silk Road dates to at least Han Dynasty China in the second century BC. Balancing a broad array of archaeological, botanical, and ...
National Proceedings
The National Proceedings contains articles presented at regional meetings during 1999, 2000, and 2001.1999: The joint meeting of the Northeastern and Western Forest and Conservation Nursery Associations was held at the Gateway Conference Center in Ames, Iowa, on July 12-15. Hosts were the Iowa Department of Natural Resources, Cascade Forestry Nursery, and the USDA Forest Service. The meeting theme was Nureety Cballengee for the New Millennium. Morning technical sessions were followed by afternoon tours of the Pioneer Seed Biotechnology Labs, the Bear Creek Riparian Buffer Project area, and the Iowa Department of Natural Resources nursery. 2000: The Southern Forest Nursery Association confere...
The American Chestnut
Before 1910 the American chestnut was one of the most common trees in the eastern United States. Although historical evidence suggests the natural distribution of the American chestnut extended across more than four hundred thousand square miles of territory—an area stretching from eastern Maine to southeast Louisiana—stands of the trees could also be found in parts of Wisconsin, Michigan, Washington State, and Oregon. An important natural resource, chestnut wood was preferred for woodworking, fencing, and building construction, as it was rot resistant and straight grained. The hearty and delicious nuts also fed wildlife, people, and livestock. Ironically, the tree that most piqued the e...
