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Group Living and Other Recipes
“An affirmation and celebration of our deep and radical connections with the world and each other . . . Reading this book is like finding a friend.”—Ruth Ozeki A spirited and timely exploration of group living that encourages readers to reconsider the meaning of family and home. Lola Milholland grew up in the nineties, the child of iconoclastic hippies. Both her parents threw open their rambling house in Portland, Oregon, to long-term visitors and unusual guests in need of a place to stay. Years later, after college and after her parents’ separation, Milholland returned home. There, she joined her brother and his housemates—an eccentric group of stop-motion animators and accomplish...
Shanghailanders
"I think love is when you think you need someone for your survival. Survival, defined broadly." "The way you think, sometimes . . ." "The way I think, what?" "It . . . surprises me. Yoko, we need each other. Family - family is all we have." 'Smart, tender, and lyrical-SHANGHAILANDERS is a moving debut novel, and one that never stops surprising the reader . . . This is the kind of book I wish I'd read when I first was learning to write.' Jiaming Tang, author of CINEMA LOVE While the years rewind from 2040 back to 2014, Shanghailanders brings readers into the shared and separate lives of the Yang family, parent by parent, daughter by daughter, and through the eyes of the people in their orbit-...
Souping Is The New Juicing
Discover the Ultimate Comfort Food
Portland Farmers Market Cookbook
The Portland Farmers Market is a year-round farmers market consistently named among North America’s Top Ten. This cookbook is a tribute to the farmers, chefs and shoppers, who embrace their world-class market like no other. With 100, seasonally organized recipes for every meal of the day, stories of the market’s farmers and producers, shopping and cooking tips, and glorious color photography, the Portland Farmers Market Cookbook is a celebration of a place and its people, who are proud to share their bounty with the Portland community and beyond.
Dumplings Equal Love
You can make dumplings a weeknight staple—and this cookbook will show you how with 40 easy but innovative dumpling recipes from around the globe. Shumai, gyoza, mandu, komber, pierogis: a dumpling by any other name would taste as comforting. The original comfort food in every culture, the humble dumpling takes center stage in this beautiful cookbook. Author Liz Crain offers up beloved staples—with easy, step-by-step instructions for dumpling skins and fillings—and regional favorites, including: Classics: • Chinese soup dumplings and shumai • Japanese gyoza • Eastern European pierogi • Italian goat cheese arrabbiata Regional: • Northwest American morel sherry cream • Cincinnati Chili • Shrimp & Grits • Nettle & Caramelized Onions • Bananas Foster With 40 recipes, full-color photographs—plus vegan, gluten-free, and kid-friendly options—Dumplings Equals Love is the perfect gift for the foodie or home cook in your life.
Descendants of Smith Morris, John Messerall & Thomas Milholland
Smith Morris was born November 8, 1802 in Kentucky. He married Margaret Ann Mordoc (b. 1823) October 16, 1839 in Benton, Missouri. They had twelve children. Smith died in 1884 in Phoenix, Arizona. Their son, Leonidas Lynn (1849-1922), married Nancy Elnora Burris December 16, 1869 in Campo, California. Their daughter, Nellie Margaret, married George Washington Millholland in 1909 in Riverside, California. Their son, James Marshall Morris, married Mary Love Messerall in 1907 in Riverside. Descendants and relatives lived in California, Utah, Arizona, Texas and elsewhere.
Group Living and Other Recipes
For readers of Blood, Bones & Butter and Home Cooking comes a spirited and charming exploration of group living that encourages readers to reconsider the meaning of family and home. Lola Milholland grew up in the nineties, the child of iconoclastic hippies. Her mom--energetic and intense at work and at play, whether at her job marketing for an agricultural co-op or paddling down a river, fat spliff in hand--had spent her life revolting against the strictures of her American and Filipino upbringing. Her dad, a child of the eastern Oregon desert, was a jovial documentary filmmaker and historian who loved to collect ephemera. Both threw open the doors of the Holman House, their rambling home in...
The Geography of Madness
Why do some men become convinced—despite what doctors tell them—that their penises have, simply, disappeared. Why do people across the world become convinced that they are cursed to die on a particular date—and then do? Why do people in Malaysia suddenly “run amok”? In The Geography of Madness, acclaimed magazine writer Frank Bures investigates these and other “culture-bound” syndromes, tracing each seemingly baffling phenomenon to its source. It’s a fascinating, and at times rollicking, adventure that takes the reader around the world and deep into the oddities of the human psyche. What Bures uncovers along the way is a poignant and stirring story of the persistence of belief, fear, and hope.
Farmer Jane
Farmer Jane profiles thirty women in the sustainable food industry, describing their agriculture and business models and illustrating the amazing changes they are making in how we connect with food. These advocates for creating a more holistic and nurturing food and agriculture system also answer questions on starting a community-supported agriculture (CSA) program, how to get involved in policy at local and national levels, and how to address the different types of renewable energy and finance them.
Farming While Black
Farming While Black is the first comprehensive "how to" guide for aspiring African-heritage growers to reclaim their dignity as agriculturists and for all farmers to understand the distinct, technical contributions of African-heritage people to sustainable agriculture. At Soul Fire Farm, author Leah Penniman co-created the Black and Latino Farmers Immersion (BLFI) program as a container for new farmers to share growing skills in a culturally relevant and supportive environment led by people of color. Farming While Black organizes and expands upon the curriculum of the BLFI to provide readers with a concise guide to all aspects of small-scale farming, from business planning to preserving the ...
