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Maternal & Child Nursing Care
This dynamic, up-to-date text offers an integrated framework and philosophy for teaching the nursing of childbearing families and nursing of children together. Accurate, readable, and concise, Maternal & Child Nursing Caresupports faster and more efficient learning in briefer, more compressed courses; while helping students develop essential skills for fast-changing healthcare environments. Core themes in this edition include family-centered and community-based care; health promotion (including Healthy People 2020); patient and family education; clinical reasoning; evidence-based practice, and developing cultural competence. This edition adds new Safety Alerts; more coverage of pain as the fifth vital sign; greater focus on care of families where a child is dying; and updated content on assessment, nutrition, communication, and many other key topics. Multiple pedagogical tools help students focus both learning and review, including intuitive Pathophysiology Illustrated visuals; Family Quotes presenting the family’s perspective; Learning Outcomes and Critical Concept Review Features; Key Terms, and an online audio glossary.
Cooking in the South of France
Marcia Öchsner is a Le Cordon Bleu (Paris) alumni with experience in various restaurants and teaching. During the past twenty years, together with her family, she has travelled around the world and lived in many countries, such as Brazil, Germany, Portugal, Malaysia and Australia, but it is with France that she identifies herself. Cooking in her kitchen in the south of France is her passion, which she often does between long walks.
Child Health Nursing
For courses in Pediatric Nursing. A comprehensive survey of family-centered pediatric nursing care Child Health Nursing: Partnering with Children & Families promotes excellence in nursing care for infants, children, and adolescents--in hospitals and in the community. It focuses on the importance of partnering with families to adapt care plans for children based on their age, health status, and social and cultural influences. The text considers the impact of contemporary care environments on nursing practice, both in health promotion and in the care of children with acute or chronic health conditions. By offering industry best practices and practical applications, the book encourages students...
A Natural Curiosity
An “engrossing” novel following three women as they confront the darkness and danger of their world, by the author of The Radiant Way (People). Sweeping from smart London townhouses to a rundown embassy in the Middle East, from the splendors of the Musée d’Orsay in Paris to drowsy afternoons in the hills of sunny Italy, this novel tells the intertwined stories of three Cambridge-educated women living in Margaret Thatcher’s England. Whether it is a conscientious social worker’s quest to befriend a convicted killer; an affair with a stranger after a husband’s suicide; or an attempt to rescue a friend who’s been kidnapped by terrorists, this is a novel rich with dramatic events a...
A Lover's Legacy
Single, but successful interior designer Marcia Watkins is shocked to hear the news of her sister Anna's sudden engagement to a wealthy New Orleans businessman, Justin St. Jean. Skeptical, Marcia agrees to help with the wedding plans. But while staying at one of Justin's mansions, she meets Walter Dufrane, a widower. While passion flares between the two, Walter is unwilling to let go of the past and refuses to commit to anything more that a casual relationship. However, love has other plans when Walter and Marcia work together to solve a dark mystery that's been "haunting" the mansion for over 150 years.
The Musical Standard
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Food, Drink, and the Female Sleuth
From the author of books about women police officers and a retired editor who’s now a volunteer cop in small town America, Food, Drink, and the Female Sleuth gathers together the best food scenes in mainstream detective fiction. Over 140 flavorful contributors, over 250 slurpy excerpts, 23 rich chapters with titles like “Undercover Grub and Stakeout Takeout,” “Junk Food on the Run,” “A Dozen Ways to Feed Your Lover,” “Bribing with Food,” and “The Last Bite.” Like us, PIs, cops, and amateur sleuths ARE what they eat. Also they are known by how they eat, where they eat, why they eat, and by who does the cooking. What better way to flesh out a sleuth’s work partner than “Let’s Have A Drink,” or spell out social class with humor in “Upper and Lower Crusts”? What better way to get a plot underway than breakfast? Or stir in suspense and foreshadow events in “Let’s Do Lunch”? This book is for anyone whose shelves are stacked with really good detective novels and really good food. Face it, if you like to eat, put Food, Drink on your table.
Taboo
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