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Food, Drink, and the Written Word in Britain, 1820–1945
  • Language: en
  • Pages: 230

Food, Drink, and the Written Word in Britain, 1820–1945

  • Type: Book
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  • Published: 2017-04-21
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  • Publisher: Routledge

This volume explores the intersection between culinary history and literature across a period of profound social and cultural change. Split into four parts, essays focus on the relationships between eating and childhood reading in the Victorian era, the role of hunger in depicting social instability and reform, the cultivation of taste through advertising and the formation of cultural legacies through imaginative and emotional experiences of food and drink. Contributors show that studying consumption is necessary for a full understanding of class, gender, national identity and the body. The works of writers such as Elizabeth Gaskell, Edward Lear, Isabella Beeton and Bram Stoker are considered alongside advice manuals, Home Front narratives and advertising to provide an innovative work that will be of interest to scholars of social, cultural and medical history as well as literary studies.

Food, Drink, and the Written Word in Britain, 1820-1945
  • Language: en
  • Pages: 238

Food, Drink, and the Written Word in Britain, 1820-1945

Cover -- Half Title -- Title Page -- Copyright Page -- Contents -- List of figures -- Introduction -- PART I: Devouring didacticism: Feeding young minds -- 1 Sweet poison: Food adulteration, fiction and the young glutton -- 2 Onions and honey, roast spiders and chutney: Unusual appetites and disorderly consumption in Edward Lear's nonsense verse -- PART II: An appetite for change: Hunger and nineteenth-century society -- 3 The rhetoric of taste: Reform, hunger and consumption in Elizabeth Gaskell's Mary Barton -- 4 Feeding the vampire: the ravenous hunger of the fin de siècle -- PART III: The power of the printed word: Advertising and markets -- 5 'A change comes over the spirit of your vision': Champagne in Britain, 1860-1914 -- 6 The language of advertising: Fashioning health food consumers at the fin de siècle -- PART IV: Into the twentieth century: Legacies and memories -- 7 'Yes, we had no bananas': Sharing memories of the Second World War -- 8 Meeting Mrs Beeton: the personal is political in the recipe book -- Conclusion: 'All else is vain, but eating is real': Gustatory bodies -- List of contributors -- Index

Clues: A Journal of Detection, Vol. 39, No. 2 (Fall 2021)
  • Language: en
  • Pages: 170

Clues: A Journal of Detection, Vol. 39, No. 2 (Fall 2021)

  • Type: Book
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  • Published: 2021-11-05
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  • Publisher: McFarland

For over two decades, Clues has included the best scholarship on mystery and detective fiction. With a combination of academic essays and nonfiction book reviews, it covers all aspects of mystery and detective fiction material in print, television and movies. As the only American scholarly journal on mystery fiction, Clues is essential reading for literature and film students and researchers; popular culture aficionados; librarians; and mystery authors, fans and critics around the globe.

Nature
  • Language: en
  • Pages: 365

Nature

A journey through texts on, about, or reflecting our experience of the natural world.

Conversable Worlds
  • Language: en
  • Pages: 330

Conversable Worlds

  • Type: Book
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  • Published: 2011-09-15
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  • Publisher: OUP Oxford

Around 1700 a new commercial society was emerging that thought of its values as the product of exchanges between citizens. A welter of publications-periodical essays, novels, and poetry-enjoined the virtues of conversation and were enthusiastically discussed in book clubs and literary societies, creating their own conversable worlds.

Under A Dancing Star
  • Language: en
  • Pages: 281

Under A Dancing Star

In grey, 1930s England, Bea has grown up kicking against the conventions of the time, all the while knowing that she will one day have to marry someone her parents choose - someone rich enough to keep the family estate alive. But she longs for so much more - for adventure, excitement, travel, and maybe even romance. When she gets the chance to spend the summer in Italy with her bohemian uncle and his fianc_e, a whole world is opened up to Bea - a world that includes Ben, a cocky young artist who just happens to be infuriatingly handsome too. Sparks fly between the quick-witted pair until one night, under the stars, a challenge is set: can Bea and Ben put aside their teasing and have the perfect summer romance? With their new friends gleefully setting the rules for their fling, Bea and Ben can agree on one thing at least: they absolutely, positively will not, cannot fall in love... A long, hot summer of kisses and mischief unfolds - but storm clouds are gathering across Europe, and home is calling. Every summer has to end - but for Bea, this might be just the beginning.

Katherine Mansfield: New Directions
  • Language: en
  • Pages: 283

Katherine Mansfield: New Directions

Includes a literary reflection on Mansfield's work by award-winning novelist Ali Smith. Katherine Mansfield: New Directions brings together leading international scholars to explore and celebrate the modernist short fiction writer, Katherine Mansfield. Reassessing Mansfield's life, work and reputation in the light of new research in literary modernism the book maps new directions for future Mansfield studies in the twenty-first century. Drawing on current work from postcolonial studies, eco-criticism, affect studies, book, periodical and manuscript studies, and auto/biographical and critical-theoretical approaches to her life and art as well as new archival discoveries, this is an essential contribution to our deepening understanding of a central modernist figure.

Katherine Mansfield and Bliss and Other Stories
  • Language: en
  • Pages: 240

Katherine Mansfield and Bliss and Other Stories

This book celebrates the centennial of Bliss's publication by offering new readings of some of Mansfield's most well-known stories.

The Family History of Georg Lange and Barbara Fedeler and Their Descendants
  • Language: en
  • Pages: 584

The Family History of Georg Lange and Barbara Fedeler and Their Descendants

  • Type: Book
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  • Published: 1996
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  • Publisher: Unknown

History of the Lange families in the United States. This branch of the Lange family came from Bickenriede, Germany. The earliest known ancestors, Georg Lange (ca. 1650-1713) and his wife, Barbara Fedeler (ca. 1660-1707), had five children born in Bickenriede, Sachsen, Preussen, Germany. The earliest Lange ancestor to emigrate from Bickenriede to southwestern Wisconsin was Victoria Lange (1823-1902), the daughter of Johann Adam Lange and Anna Maria Apolonia Boettcher. She was married to John Joseph Wiederhold. They arrive in New Orleans, La. on May 29, 1846. Sixteen years later her brother, Johann Valentin Adam Lange (1816-1895), came to Wisconsin with his wife, Josepha Gassmann, and their four children, Longinus, Theodore, Herman and Johann Norbert. They arrived in New York City on Oct. 2, 1862. Both of these Lange ancestors settled in Jamestown Twp. in southwestern Wisconsin.

The Southeastern Reporter
  • Language: en
  • Pages: 1082

The Southeastern Reporter

  • Type: Book
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  • Published: 1980
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  • Publisher: Unknown

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