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Laduree
  • Language: fr

Laduree

Ninety recipes adapted by Ladurée's chefs for the home cook in eleven beautiful little books, each one on a different entertaining theme, brought together in a specially designed box.

Gayot's France
  • Language: en
  • Pages: 684

Gayot's France

  • Type: Book
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  • Published: 1996
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  • Publisher: Unknown

The Best of France gives the reader discriminating reviews of restaurants and hotels in Paris and its suburbs, as well as coverage of the best restaurants across the French countryside. The guide aims to be frank and witty in its opinions

The Best of Paris
  • Language: en
  • Pages: 410

The Best of Paris

  • Type: Book
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  • Published: 1997-03-31
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  • Publisher: Gayot

The complete insider's guide to the most romantic city in the world, "The Best of Paris" offers an up-to-date translation of Gayot/Gault Millau's French-language guide to Paris and its environs, featuring no-holds-barred reviews of restaurants, bistros, cafes, hotels, and country inns. Illustrations. Maps.

Paris & Provence
  • Language: en
  • Pages: 306

Paris & Provence

  • Type: Book
  • -
  • Published: 1998
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  • Publisher: Gayot

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Ladurée - Paris
  • Language: en
  • Pages: 391

Ladurée - Paris

  • Type: Book
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  • Published: 2010
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  • Publisher: Scriptum

From biscuits to cakes, and from tarts to pastries, the classics of the House of Laduree are unveiled in this collection of recipes. Within these pages, you will find a tantalising array of refined flavours and enchanting colours, powder pink, vibrant lilac and Ladurees trademark pastel green."

Macarons
  • Language: en
  • Pages: 304

Macarons

  • Type: Book
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  • Published: 2014-10-06
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  • Publisher: Unknown

In the middle of the twentieth century, Pierre Des Fontaines, cousin of Louis Ernest Ladurée, created the first Ladurée macaron by having the genius to stick two macaron biscuits together and fill them with a flavourful ganache they are still prepared the same way today. Every season Ladurée celebrates this little round delicacy crunchy on the outside and soft inside, a perfect balance of aromas and textures by creating new flavours. Each year the palette of flavours and colours grows, from the classic chocolate or raspberry to celebratory macarons; unique flavours inspired by exotic destinations, fashion designers, perfumes and so on. This book presents, for the first time, all of the eighty Ladurée macarons, their flavours and inspirations and, of course, all of the recipes on how to make them at home including a practical, step-by-step section illustrating exactly how Ladurées chefs make the famous biscuits and the ganache fillings, so you can be assured of success.

Contact Mechanics
  • Language: en
  • Pages: 473

Contact Mechanics

This proceedings volume contains 66 papers presented at the second "Contact Mechanics International Symposium" held in Carry-Le-Rouet. France. from September 19th to 23rd. 1994, attended by 110 participants from 17 countries. This symposium was the continuation of the first CMIS held in 1992 in Lausanne. of the Symposium Euromech 273 "Unilateral Contact and Dry Friction" held in 1990 in La Grande Motte. France. and of the series of "Meetings on Unilateral Problems in Structural Analysis" organized in Italy. every other year. during the eighties. The primary purpose of the symposium was to bring specialists of contact mechanics together in order to draw a representative picture of the state o...

Submerged Landscapes of the European Continental Shelf
  • Language: en
  • Pages: 552

Submerged Landscapes of the European Continental Shelf

Quaternary Paleoenvironments examines the drowned landscapes exposed as extensive and attractive territory for prehistoric human settlement during the Ice Ages of the Pleistocene, when sea levels dropped to 120m-135m below their current levels. This volume provides an overview of the geological, geomorphological, climatic and sea-level history of the European continental shelf as a whole, as well as a series of detailed regional reviews for each of the major sea basins. The nature and variable attractions of the landscapes and resources available for human exploitation are examined, as are the conditions under which archaeological sites and landscape features are likely to have been preserve...

A Companion to Continental Philosophy
  • Language: en
  • Pages: 706

A Companion to Continental Philosophy

Covering the complete development of post-Kantian Continental philosophy, this volume serves as an essential reference work for philosophers and those engaged in the many disciplines that are integrally related to Continental and European Philosophy.

Le figaro magazine
  • Language: fr
  • Pages: 408

Le figaro magazine

  • Type: Book
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  • Published: 1997-02
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  • Publisher: Unknown

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