You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
Together with a list of auxiliary and cooperating societies, their officers, and other data.
Culinary Landmarks is a definitive history and bibliography of Canadian cookbooks from the beginning, when La cuisinière bourgeoise was published in Quebec City in 1825, to the mid-twentieth century. Over the course of more than ten years Elizabeth Driver researched every cookbook published within the borders of present-day Canada, whether a locally authored text or a Canadian edition of a foreign work. Every type of recipe collection is included, from trade publishers' bestsellers and advertising cookbooks, to home economics textbooks and fund-raisers from church women's groups. The entries for over 2,200 individual titles are arranged chronologically by their province or territory of publ...
Volumes 7-77, 80-83 include 13th-83rd, 86th-89th annual report of the American Baptist missionary union.