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Bioenergy and Environmental Biotechnology for Sustainable Development
  • Language: en
  • Pages: 205

Bioenergy and Environmental Biotechnology for Sustainable Development

  • Type: Book
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  • Published: 2022-05-10
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  • Publisher: CRC Press

Emphasizes recent advances in bioremediation techniques towards environmental sustainability Provides detailed information on how to harness indigenous bio-resources including microorganisms as bioenhancement agents for environmental remediation Introduces new frontiers in the area of waste water treatment using microalgae important for sustainability and water safety Reviews biotechniques that could enhance higher level of sustainability in heavily polluted environment as well as provides intelligent monitoring system for waste recycling and environmental remediation, and fostering a low-carbon renewable energy based bioeconomy. Discusses the need for review of existing guidelines on chlorine disinfectant usage for enhanced water quality

Biosafety and Bioethics in Biotechnology
  • Language: en
  • Pages: 249

Biosafety and Bioethics in Biotechnology

  • Type: Book
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  • Published: 2022-05-10
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  • Publisher: CRC Press

This book covers a range of important topics in biotechnology policy, advocacy and education, bioethics, biosafety regulations for genetically modified organisms and gene-edited products and biotechnology manpower development. Throughout the book, the contributors review biosafety and bioethical guidelines that could enhance adoption of biotechnology in alignment with national priorities and research agendas. They also discuss the importance of current biotechnology policy advocacy, enlightenment and public engagement with stakeholders and policy makers. The book will be useful reference material for scientists and researchers working in the fields of food and agricultural biotechnology, bio...

Sensing and Artificial Intelligence Solutions for Food Manufacturing
  • Language: en
  • Pages: 194

Sensing and Artificial Intelligence Solutions for Food Manufacturing

  • Type: Book
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  • Published: 2023-03-31
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  • Publisher: CRC Press

This book gives readers a practical introduction into machine learning and sensing techniques, their design and ultimately specific applications that could improve food production. It shows how these sensing and computing systems are suitable for process implementation in food factories. This book starts by giving the reader an overview of the historic structures of food manufacturing standards and how they defined today’s manufacturing. It is followed by a topical introduction for professionals in the food industries in topics such as AI, machine learning, and neural networks. It also includes an explanation of the different sensor systems and their basic principles. It shows how these se...

Microbiomes and Emerging Applications
  • Language: en
  • Pages: 215

Microbiomes and Emerging Applications

  • Type: Book
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  • Published: 2022-05-10
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  • Publisher: CRC Press

This book covers a range of important topics and recent advances in metagenomics, microbiomes and their emerging applications, including microbiota transplantation and its health implications. It also discusses microbiome composition and development in humans. The contributors of this volume provide detailed information on prebiotics and probiotics for enhanced human health. They also introduce microbiomes as the next frontiers in medicine, agriculture, industry and environment. A chapter is presented that discusses probiotic research studies in Nigeria and Canada that led to the discovery of Lactobacillus pentosus KCA1. The book contains timely knowledge and will be useful reference materia...

Fermentation and Algal Biotechnologies for the Food, Beverage and Other Bioproduct Industries
  • Language: en
  • Pages: 333

Fermentation and Algal Biotechnologies for the Food, Beverage and Other Bioproduct Industries

  • Type: Book
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  • Published: 2022-05-10
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  • Publisher: CRC Press

This book covers a range of important topics on dairy and fermented foods and microalgae biotechnologies for food, beverage and bioproduct industries. The topics range from traditionally fermented African foods, fermentation technologies for large-scale industrial enzyme production to microalgae cultivation and nutraceuticals in Africa, etc. The editors provide detailed information on approaches towards harnessing indigenous bioresources for food and nutrition security, climate change adaptation, industrial enzyme production, environmental remediation and healthcare delivery. The book will be useful reference material for scientists and researchers working in the field of dairy and food biot...

HUMAN MICROBIOME
  • Language: en
  • Pages: 172

HUMAN MICROBIOME

  • Type: Book
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  • Published: 2024-05-24
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  • Publisher: David Sandua

Discover the secrets of the microbiota that inhabit our bodies with "Human Microbiome". This fascinating book explores the invisible world of microorganisms living in symbiosis with us and how they impact our health, from digestion to the immune system and the brain. Dive into the latest scientific discoveries and learn how you can cultivate a healthy microbiome through diet and lifestyle. With case studies and practical advice, "Human Microbiome" is an essential guide for anyone interested in improving their well-being and gaining a better understanding of human biology. Whether you're dealing with chronic health issues or simply want to optimize your vitality, this book provides the tools and knowledge needed to transform your relationship with your microbiome.

Agricultural Biotechnology, Biodiversity and Bioresources Conservation and Utilization
  • Language: en
  • Pages: 491

Agricultural Biotechnology, Biodiversity and Bioresources Conservation and Utilization

  • Type: Book
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  • Published: 2022-05-10
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  • Publisher: CRC Press

This book covers a range of important topics on crop and animal genetics, breeding and genomics, as well as biodiversity and genetic resources conservation and utilization reflecting three thematic sections of working groups of the Biotechnology Society of Nigeria. The topics range from agricultural biotechnology, including genetically modified organisms and gene-editing for agronomically important traits in tropical crops, to Nigeria’s mega biodiversity and genetic resources conservation. This book will engender a deeper understanding of underpinning mechanisms, technologies, processes and science–policy nexus that has placed Nigeria as a leader in biotechnology in Africa. The book will...

Environmental Biotechnology: For Sustainable Future
  • Language: en
  • Pages: 397

Environmental Biotechnology: For Sustainable Future

  • Type: Book
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  • Published: 2018-12-06
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  • Publisher: Springer

Environmental sustainability is one of the biggest issues faced by the mankind. Rapid & rampant industrialization has put great pressure on the natural resources. To make our planet a sustainable ecosystem, habitable for future generations & provide equal opportunity for all the living creatures we not only need to make corrections but also remediate the polluted natural resources. The low-input biotechnological techniques involving microbes and plants can provide the solution for resurrecting the ecosystems. Bioremediation and biodegradation can be used to improve the conditions of polluted soil and water bodies. Green energy involving biofuels have to replace the fossil fuels to combat pollution & global warming. Biological alternatives (bioinoculants) have to replace harmful chemicals for maintaining sustainability of agro-ecosystems. The book will cover the latest developments in environmental biotech so as to use in clearing and maintaining the ecosystems for sustainable future.

An Introduction to the Microbiome in Health and Diseases
  • Language: en
  • Pages: 246

An Introduction to the Microbiome in Health and Diseases

An Introduction to the Microbiome in Health and Diseases covers the compositional structure and roles of the human microbiome in health and disease. Sections discuss and foundational content, from bench to bedside in microbiology to trigger more in-depth knowledge and provide updated findings on today's hottest topic–the microbiome. The book translates current findings of studies into clinical practice. Other sections give updates on the role of microbiome in health and several diseases, the impact of diet, exercise and gut microbiome, the plant microbiome, non-infectious environmental agents and autoimmunity. - Provides fundamental coverage on the microbiome and its effect on human health and diseases. - Describes procedures for sampling small and larger samples of the microbiome. - Discusses patents, bioproducts, commercialization, and the social, ethical and economic implications of the microbiome.

Behavioural Public Policy
  • Language: en
  • Pages: 252

Behavioural Public Policy

In this accessible collection, leading academic economists, psychologists and philosophers apply behavioural economic findings to practical policy concerns.