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Community Nutrition
Community Nutrition: Planning Health Promotion and Disease Prevention, Third Edition provides students with the knowledge, skills, tools, and evidence-based approaches they need to assess, implement, and evaluate community-based nutrition interventions that promote health and prevent diseases.
Community Nutrition
Thoroughly revised and updated, Community Nutrition: Planning Health Promotion and Disease Prevention, Second Edition uses real-world examples to reinforce core nutrition concepts and explores the current and emerging nutrition issues faced by today’s diverse communities. It presents the skills, cultural concepts, and background knowledge that are essential for promoting health and preventing disease.
African (Igbo) Scholarship: A bibliography of doctoral dissertations and some masters degree theses at American, Canadian, Australian, and European universities, 1945-1999
A Bibliography of Doctoral Dissertations and Some Masters Degree Theses at American, Canadian, Australian, and European Universities, 1945-1999 - Volume I.
Teen Pregnancy
The C.D.C. reports that a total of 249,078 babies were born to women between the ages of 15 to 19 in 2014. According to The National Campaign, the teen pregnancy rate has decreased 64 percent between 1991 and 2015, but the rate of teenage pregnancy in United States continues to rank consistently higher than those of other western countries. This informative volume contextualizes and explores issues surrounding teen pregnancy. Chapters discuss its causes, social factors that contribute to teen pregnancy, if it is a public health problem, and the various options for pregnant teens.
Community Nutrition: Planning Health Promotion and Disease Prevention
This text uses real-world examples to reinforce core nutrition concepts and explores the current and emerging nutrition issues faced by today’s diverse communities. It presents the skills, cultural concepts, and background knowledge to promote health and prevent disease.
Dealing with Teen Pregnancy
How big of a concern is teen pregnancy in today’s society? What options do teens have once they get pregnant? This controversial issue is examined in depth, presenting young adults with information from all sides of the debate. Graphs and full-color photographs highlight the discussion of the underlying social factors that are the root causes of teen pregnancy to make readers better informed about these issues. A list of websites gives pregnant teens resources to turn to for support and advice.
Nutrition, Health and Disease
Bringing together key topics in basic science, clinical nutrition, and public health, Nutrition, Health and Disease is an easy-to-read, student-friendly textbook which clearly demonstrates how the body’s demand for nutrients changes throughout life, and thus the variety of ways in which nutrition and diet affect health and disease. The second edition of this successful text includes: Expanded introductory material to ensure a firm grasp of key concepts New content on vegetarian, vegan, kosher and other alternative diets Dieting in adults Gender and nutrition Macro- and micronutrients A range of new diagrams to support visual learners Background on nutritional epidemiology and statistics. Nutrition, Health and Disease: A Lifespan Approach is an ideal resource for the range of material a student or newly-qualified nutrition or dietetics professional needs to know.
The Dietitian's Guide to Vegetarian Diets
Full of vital information on vegetarian nutritional needs and healthier, more satisfying diets, the Third Edition can be used as an aid for counseling vegetarian clients and those interested in becoming vegetarians, or serve as a textbook for students who have completed introductory coursework in nutriation. --Book Jacket.
