You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.
A mesmerizing exploration of the natural world and depression. Will appeal to fans of nature writing, and fans of Robert Macfarlane and Helen Macdonald.
'The oak tree has long provided people in Britain with a wonderful natural resource. In this book the authors reclaim the disappearing forestry and carpentry skills of our ancestors and show how, in an era of climate change, oak can continue to enrich our future as a key element in an ecologically rich countryside'.
AS FEATURED ON 'BBC RADIO 4 'GOOD READS'. Woodlands Awards 2019: Woodland Books of the Year 'The oak is the wooden tie between heaven and earth. It is the lynch pin of the British landscape.' The oak is our most beloved and most common tree. It has roots that stretch back to all the old European cultures but Britain has more ancient oaks than all the other European countries put together. More than half the ancient oaks in the world are in Britain. Many of our ancestors - the Angles, the Saxons, the Norse - came to the British Isles in longships made of oak. For centuries the oak touched every part of a Briton's life - from cradle to coffin It was oak that made the 'wooden walls' of Nelson's navy, and the navy that allowed Britain to rule the world. Even in the digital Apple age, the real oak has resonance - the word speaks of fortitude, antiquity, pastoralism. The Glorious Life of the Oak explores our long relationship with this iconic tree; it considers the life-cycle of the oak, the flora and fauna that depend on the oak, the oak as medicine, food and drink, where Britain's mightiest oaks can be found, and it tells of oak stories from folklore, myth and legend.
Some five years ago, I sought solace from the ways of the world by stepping into the embrace of an ancient oak tree . . . From the first meeting, there grew a strange sense of attachment I did not consciously recognise until I later began to realise the significance that trees, and oak trees especially, can have in our lives.’ James Canton spent two years sitting with and studying the Honywood Oak. A colossus of a tree, it would have been a sapling when Magna Carta was signed. Initially visiting the tree for escape and solitude, in time he learns to study it more closely. He examines how our long-standing dependency on oak trees has developed and morphed into myth and legend. The Oak Papers is a stunning, meditative and healing book about the lessons we can learn from the natural world, if only we slow down enough to listen.
None
The British Oak is a comprehensive overview of everything that the iconic oak tree signifies to Britain and its people. Archie Miles explores the rise of oak woods since the last Ice Age, placing the tree in its biological, cultural and economic context. We still speak of the 'heart of oak' that built the British Empire, such is its importance in industry, architecture and shipbuilding, while the oak's role in myth, art and literature took root in early civilisation and remains a rich imaginative resource. Included are: -Profiles of fifty of the most famous oaks in Britain with remarkable facts, stories and historic associations. -An examination of the disease, management and conservation issues facing oaks now and in the future. -Stunning photography complemented by a rich vein of archive material, much of which is published for the first time since the nineteenth century. Praise for Archie Miles: Silva has to be one of the best country books of the year, combining the opulent quality of a coffee-table book with the depth of information of a reference work. Country Life.
Three tiny, ancient beings - Moss, Burnet and Cumulus, once revered as Guardians of the Wild World - wake from winter hibernation. But when their home is destroyed, they set off on an adventure. Can they find a way to survive in a precious, disappearing world?
This book presents current research in the study of the ecology, types and management of oak. Topics discussed include oak wood characterisation with regard to chemical, physical and mechanical wood properties; the diversification of cork oak; the use of oak wood in the manufacture of barrels for preparing and aging wines; oaks and mycorrhizal fungi and the physico-chemical characterisation and microbial adhesion of oak wood with other wood species.
None