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Approximately five million people worldwide speak Albanian. The opening of Albania in the 1990s to broader trading and diplomatic relations with other nations has created a need for better knowledge of the language and culture of this country. This book teaches the student to communicate in everyday situations in the language, with each chapter introducing a new situational context. Students learn to discuss work, vacations, health, and entertainment. Students also learn to practice basic skills such as shopping, ordering tickets, and renting an apartment. Upon completing this textbook, students will be at the A2/B1 level of proficiency on the scale provided by the Common European Framework ...
A companion workbook offers a rich variety of graded practice exercises in grammar and vocabulary. A key to all the exercises is included at the end of the workbook.
From The Maelstrom: A Pilgrim’s Story of Dissent and Survival is, above all, the very personal memoir of a humble, but sometimes painfully intelligent and reflective man.Dr. Lubomir “Lubo” Gleiman began the memoir a few years after retiring as a Professor of Philosophy from Salve Regina university in Newport, Rhode Island. Lubo stated the original purpose of the memoir was to, “... provide my children and grandchildren a better understanding of the events that brought me from rural Slovakia to the United States. In writing the book, however, Lubo found himself imposing the critical and philosophical methods that he had developed over years as a scholar and professor. Thus, a book tha...
Orthodontics is a sub-specialty of dentistry that deals with the treatment of misaligned teeth. This book describes the history and evolution of orthodontics. Beginning with an introduction to the history of dentistry in general, the following chapters look at the history of orthodontics in different parts of the world, including the USA, UK and parts of Europe. The following sections describe the evolution of key aspects within orthodontics including cephalometrics, removable and fixed appliances and cleft palate. Separate chapters are dedicated to the contributions of eminent inventors in the field. The development of more recent advances in orthodontics such as invisalign and dental lasers is also covered. This book includes more than 180 photographs, tables and illustrations, as well as extensive references for further reading. Key points Guide to the history and evolution of orthodontics Dedicated chapters cover developments in the USA, UK and Europe More recent advances in orthodontics are included Extensive references for further reading
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Sencilla, equilibrada, rica en sabores tradicionales y al mismo tiempo moderna, la cocina mediterránea responde plenamente a las exigencias de una vida sana y dinámica. La ciencia de la alimentación y la dietética reconocen desde hace años las cualidades de la dieta mediterránea, derivadas de su preferencia por los alimentos frescos y de temporada, guisados de forma sencilla, aromatizados con gran variedad de hierbas y especias, y aderezados con el aceite de oliva. De España, Italia, Francia, Turquía, Grecia, Marruecos, Egipto y Líbano, entre otros países mediterráneos, proceden infinidad de recetas que actúan contra la tendencia hipercalórica de la dieta moderna, además de ser...
¿Sientes que vives en una vorágine de estrés, con falta de energía y antojos constantes? ¿Sufres enfermedades crónicas y quieres saber cómo nutrirte para sentirte mejor? Tu salud empieza en la cocina: practica la dieta antiinflamatoria. Cada vez se habla más de los procesos de inflamación, es decir, la respuesta del sistema inmune a un daño en el organismo, como base de las principales enfermedades crónicas de nuestro siglo tales como la obesidad, la diabetes, enfermedades cardiovasculares, neurodegenerativas, autoinmunes e incluso la depresión. La buena noticia es que, aplicando cambios en nuestro estilo de vida, principalmente en la alimentación, podemos evitar el desarrollo inflamatorio y contribuir a una salud óptima. Paola Procell, dietista y mentora nutricional, nos ofrece en este libro las claves de una alimentación antiinflamatoria: pequeños cambios que podemos aplicar para que nuestra cocina sea más saludable, y cerca de 80 recetas fáciles y sabrosas para componer nuestros menús caseros y deliciosos.