Welcome to our book review site go-pdf.online!

You may have to Search all our reviewed books and magazines, click the sign up button below to create a free account.

Sign up

Napoleonic Governance in the Netherlands and Northwest Germany
  • Language: en
  • Pages: 172

Napoleonic Governance in the Netherlands and Northwest Germany

“Van der Burg presents an innovative transregional study of Napoleonic governance in the often-overlooked northern periphery of the Empire. This book carefully examines the Empire’s administrative structure in the north, focusing on the heterogeneous community of prefects and subprefects as ‘tools of incorporation’, binding the regions to the central state. His rich comparative analysis highlights the incomplete integration of the north and makes important contributions to our understanding of the Empire and its legacy of state building.”—Katherine Aaslestad, West Virginia University, Morgantown, USA “Martijn van der Burg makes a vital contribution to the burgeoning scholarly l...

From the Napoleonic Empire to the Age of Empire
  • Language: en
  • Pages: 345

From the Napoleonic Empire to the Age of Empire

This book explores imperial entanglements to reassess the Napoleonic Empire as a missing link—or at least an important chain—in the global and longue durée history of Empires. In recent years Napoleonic studies have, belatedly but resolutely, embraced the transnational historiographical turn, vastly expanding the field’s geographical scope. Its canonical chronological boundaries, on the other hand, appear increasingly narrow against this wider backdrop, giving the impression of a parenthetical, almost anachronistic aside from 1799 to 1815. What connects, and what doesn’t connect, the Napoleonic Empire to the Age of Empire, remains by and large an open question. Put another way, this book attempts to locate the Napoleonic empire in World History.

French Food
  • Language: en
  • Pages: 280

French Food

  • Type: Book
  • -
  • Published: 2013-05-13
  • -
  • Publisher: Routledge

More than a book about food alone, French Food uses diet as a window into issues of nationality, literature, and culture in France and abroad. Outstanding contributors from cultural studies, literary criticism, performance studies, and the emerging field of food studies explore a wide range of food matters.

Between the Folds
  • Language: en
  • Pages: 366

Between the Folds

Textiles have long been integral to the social life and cosmology of the people of East Sumba, Indonesia. In recent decades, the villagers have entered a larger world economy as their textiles have joined the commodity flow of an international ethnic arts market, stimulated by Indonesia's tourist trade. As the people of Sumba respond to an immensely expanded commerce in their cloth, tensions and ironies emerge between history and innovation in both cloth and lives.

Theatre in Dublin, 1745–1820
  • Language: en
  • Pages: 704

Theatre in Dublin, 1745–1820

Theatre in Dublin,1745–1820: A Calendar of Performances is the first comprehensive, daily compendium of more than 18,000 performances that took place in Dublin’s many professional theatres, music halls, pleasure gardens, and circus amphitheatres between Thomas Sheridan’s becoming the manager at Smock Alley Theatre in 1745 and the dissolution of the Crow Street Theatre in 1820. The daily performance calendar for each of the seventy-five seasons recorded here records and organizes all surviving documentary evidence pertinent to each evening’s entertainments, derived from all known sources, but especially from playbills and newspaper advertisements. Each theatre’s daily entry includes...

French Women Writers
  • Language: en
  • Pages: 660

French Women Writers

Marie de France, Mme. De Sävignä, and Mme. De Lafayette achieved international reputations during periods when women in other European countries were able to write only letters, translations, religious tracts, and miscellaneous fragments. There were obstacles, but French women writers were more or less sustained and empowered by the French culture. Often unconventional in their personal lives and occupied with careers besides writing?as educators, painters, actresses, preachers, salon hostesses, labor organizers?these women did not wait for Simone de Beauvoir to tell them to make existential choices and have "projects in the world." French Women Writers describes the lives and careers of f...

France at the dawn of the twenty-first century, trends and transformations
  • Language: en
  • Pages: 318

France at the dawn of the twenty-first century, trends and transformations

This volume presents an overview of major cultural themes in contemporary France. The section on politics deals with the issue of political cohabitation, the evolution of the Communist Party, the environment, social systems and the European Union. In the social arena, the articles encompass the evolution of the family, benefits for the elderly, the education system, and the social implications of graffiti. The changing nature of French identity is brought to light through an analysis of the press and the debate on multiculturalism. A review of cultural issues includes the notion of leisure, the contemporary social novel, the cosmopolitan tradition in French film, and new cultural spaces.The work concludes with perceptions of France from the United States as seen through diplomatic relations and remakes of french films, and a final essay on France. The various articles include numerous bibliographic references and will be of great interest to Francophiles, academics, and students of French language and culture.

Industrial Reference Service
  • Language: en
  • Pages: 1036

Industrial Reference Service

  • Type: Book
  • -
  • Published: 1946
  • -
  • Publisher: Unknown

None

Feminism
  • Language: en
  • Pages: 204

Feminism

  • Type: Book
  • -
  • Published: 1989
  • -
  • Publisher: Rodopi

None

Sessional Papers
  • Language: en
  • Pages: 1086

Sessional Papers

  • Type: Book
  • -
  • Published: 1886
  • -
  • Publisher: Unknown

"Report of the Dominion fishery commission on the fisheries of the province of Ontario, 1893", issued as vol. 26, no. 7, supplement.