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Plants for a Future
Describing edible and other useful plants, both native to Britain and Europe and from temperate areas around the world, this book includes those suitable for: the ornamental garden, the lawn, shady areas, ponds, walls, hedges, agroforestry and conservation. Book jacket.
Edible Plants
There are over 20,000 species of edible plants in the world yet fewer than 20 species now provide 90% of our food. However, there are hundreds of less well-known edible plants from all around the world that are both delicious and nutritious.It is our belief that plants can provide people with the majority of their needs, in a way that cares for the planet's health. A wide range of plants can be grown to produce all our food needs and many other commodities, whilst also providing a diversity of habitats for our native flora and fauna.This book describes and provides advice on growing some of the lesser known and unusual edible plants, with an emphasis on perennials. Information includes: Alternative Fruits and Root Crops, Edible Leaves, Edible Flowers, Winter Salads, Staple Seed Crops and Useful Weeds.
The Illustrated Encyclopedia of Fruits, Vegetables, and Herbs
"From roots and shoots, almonds to zucchini, field and forest to the family table-this delectable guide reveals the intriguing stories of the world's favorite food plants. The Illustrated Encyclopedia of Fruits, Vegetables, and Herbs covers every edible plant you can imagine. It invites us on a gorgeously illustrated tour through the world garden to discover the origins, traditions, and contemporary culture of more than 450 fruits, vegetables, nuts, grains, herbs, and spices. It's the explorative home cook's best friend in the kitchen, an edible guide for the vegans, vegetarians, and omnivores alike. Splashed with hundreds of appetizing images and written by top culinary and horticultural experts, it also tells individual stories in an extensive directory of species which lists geographical origins, botanical facts, traditional uses, and culinary tips for hundreds of plants."--provided by Amazon.com.
Lost Crops of the Incas
This fascinating, readable volume is filled with enticing, detailed information about more than 30 different Incan crops that promise to follow the potato's lead and become important contributors to the world's food supply. Some of these overlooked foods offer special advantages for developing nations, such as high nutritional quality and excellent yields. Many are adaptable to areas of the United States. Lost Crops of the Incas includes vivid color photographs of many of the crops and describes the authors' experiences in growing, tasting, and preparing them in different ways. This book is for the gourmet and gourmand alike, as well as gardeners, botanists, farmers, and agricultural specialists in developing countries.
A Gardener's Guide to Native Plants of Britain and Ireland
Britain and Ireland have fascinating and beautiful wild flowers, but many gardeners are unfamiliar with this precious resource.
No Dig
Work in partnership with nature to nurture your soil for healthy plants and bumper crops - without back-breaking effort! Have you ever wondered how to transform a weedy plot into a thriving vegetable garden? Well now you can! By following the simple steps set out in No Dig, in just a few short hours you can revolutionize your vegetable patch with plants already in the ground from day one! Charles Dowding is on a mission to teach that there is no need to dig over the soil, but by minimizing intervention you are actively boosting soil productivity. In fact, The less you dig, the more you preserve soil structure and nurture the fungal mycelium vital to the health of all plants. This is the esse...
Plants: From Roots to Riches
Our peculiarly British obsession with gardens goes back a long way and Plants: From Roots to Riches takes us back to where it all began. Across 25 vivid episodes, Kathy Willis, Kew's charismatic Head of Science, shows us how the last 250 years transformed our relationship with plants. Behind the scenes at the Botanical Gardens all kinds of surprising things have been going on. As the British Empire painted the atlas red, explorers, adventurers and scientists brought the most interesting specimens and information back to London. From the discovery of Botany Bay to the horrors of the potato famine, from orchid hunters to quinine smugglers, from Darwin's experiments to the unexpected knowledge ...
What Have Plants Ever Done for Us?
When did the British Government become the world's largest drugs pusher? What tree is frequently used to treat cancer? Which everyday condiment is the most widely traded spice on the planet?Plants are an indispensable part of our everyday life. From the coffee bush and grass for cattle which give us milk for our cappuccinos to the rubber tree which produces tyres for our cars, our lives are inextricably linked to the world of plants.Taking us on a chronological journey, Stephen Harris identifies fifty plants that have been key to the development of the Western world, discussing trade, politics, medicine, travel and chemistry along the way.Plants have provided paper and ink, chemicals that co...
